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Misleading Register Alert event notification on 15.04.19

Following a clean-up exercise of event information regarding (previously) revoked patents, that were later reinstated, some existing revocation events ("Despatch of communication that patent is revoked") were duplicated on 15.04.2019.

2019.04.15

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European Patent Register Assistant updated

In order to offer you the best possible learning experience we have launched an updated version of the European Patent Register Assistant online tutorial to include recent changes in the Register.

2019.08.29

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Extract from the Register of European Patents

Citations: EP2373154

Cited inInternational search
Type:Patent literature
Publication No.:US2006057684  [X]
 (BISGAARD-FRANTZEN HENRIK [DK] ET AL) [X] 1-11,24,26-39,41,42,55,56 * paragraphs [0019] - [0020] - [0 38] , [0 57] , [ 106] - [0116]; examples 3, 4; tables 4, 7 *;
Type:Patent literature
Publication No.:AU3857893  [X]
 (JORGENSON FOODS PROPRIETARY LT) [X] 1-11,24,26-39,41,42,55,56 * pages 1, 4; example - *;
Type:Patent literature
Publication No.:US5242694  [X]
 (REUTHER HANS [US]) [X] 1-11,24,26-39,41,42,55,56 * claim 1 *;
Type:Patent literature
Publication No.:US2005204437  [A]
 (BREDDAM KLAUS [DK] ET AL) [A] 1-56 * paragraph [0190]; claim - *;
Type:Patent literature
Publication No.:WO02053721  [A]
 (CARLSBERG RES LAB [DK]; HEINEKEN TECH SERVICES [NL]; KRONENBOURG BRASS) [A] 1-56 * page 15, line 1 - page 16, line 7 * * page 21, line 15 - page 23, line 2; examples 1,6; claims 25-26; tables 3-7 *;
Type:Patent literature
Publication No.:DE202007005281U  [A]
 (HERTEL MARCUS [DE]) [A] 1-56 * paragraph [0008] *;
Type:Patent literature
Publication No.:WO0015757  [A]
 (CARLSBERG AS [DK]; GJERMANSEN CLAES [DK]; HANSEN JOERGEN [DK]; JOHANNE) [A] 1-56 * claims 1, 12, 36, 41, 55, 56 *;
Type:Patent literature
Publication No.:GB2220955  [A]
 (CARLSBERG AS [DK]) [A] 1-56 * the whole document *;
Type:Non-patent literature
Publication information:[T]  - HOTZEL HELMUT ET AL, "Recovery and characterization of residual DNA from beer as a prerequisite for the detection of genetically modified ingredients", EUROPEAN FOOD RESEARCH AND TECHNOLOGY, (1999), vol. 209, no. 3-4, ISSN 1438-2377, pages 192 - 196, XP002635202 [T] * page 194 *
DOI: http://dx.doi.org/10.1007/s002170050478
Type:Non-patent literature
Publication information:[A]  - HIROTA N ET AL, "Brewing performance of malted lipoxygenase-1 null barley and effect on the flavor stability of beer", CEREAL CHEMISTRY, AMERICAN ASSOCIATION OF CEREAL CHEMISTS. MINNEAPOLIS, US, (20060501), vol. 83, no. 3, doi:DOI:10.1094/CC-83-0250, ISSN 0009-0352, pages 250 - 254, XP009124704 [A] 1-56 * the whole document *
DOI: http://dx.doi.org/10.1094/CC-83-0250