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Extract from the Register of European Patents

EP About this file: EP4134426

EP4134426 - NOVEL BACTERIAL FERMENT OF LACTOBACILLUS SPECIES [Right-click to bookmark this link]
StatusRequest for examination was made
Status updated on  11.08.2023
Database last updated on 11.11.2024
FormerThe application has been published
Status updated on  13.01.2023
Most recent event   Tooltip30.03.2024New entry: Renewal fee paid 
Applicant(s)For all designated states
Symrise AG
Mühlenfeldstraße 1
37603 Holzminden Niedersachsen / DE
[2023/07]
Inventor(s)01 / HANS, Dr. Joachim
37603 Holzminden / DE
02 / KNUPFER, Mirjam
37603 Holzminden / DE
03 / STUHLMANN, Dominik
37603 Holzminden / DE
04 / MEYER, Imke
37619 Bodenwerder / DE
05 / MASSIRONI, Marco
35143 Padova / IT
06 / BENATO, Francesca
35037 Teolo (Padova) / IT
07 / ROSA, Sandro
35128 Padova / IT
08 / MCSHEA, Andrew
Suquamish, 98392 / US
09 / NIELSEN, Katrina
Redmond, 98052 / US
10 / SCHMIDT, Léa
92400 Courbevoie / FR
 [2023/07]
Representative(s)Fabry, Bernd
IP2 Patentanwalts GmbH
Schlossstrasse 523-525
41238 Mönchengladbach / DE
[2023/07]
Application number, filing date22170284.827.04.2022
[2023/07]
Priority number, dateWO2021EP7261313.08.2021         Original published format: PCT/EP2021/072613
[2023/07]
Filing languageEN
Procedural languageEN
PublicationType: A1 Application with search report 
No.:EP4134426
Date:15.02.2023
Language:EN
[2023/07]
Search report(s)(Supplementary) European search report - dispatched on:EP25.10.2022
ClassificationIPC:C12N1/06, C12N1/20, C12P1/04, A61K8/99, A61K35/747
[2023/07]
CPC:
C12N1/066 (EP); A61K35/747 (EP); A61K8/99 (EP);
A61Q19/00 (EP); C12N1/06 (EP); C12N1/20 (EP);
C12P1/04 (EP); A61K2800/80 (EP); A61K2800/85 (EP);
C12R2001/225 (EP); C12R2001/245 (EP); C12R2001/25 (EP) (-)
Designated contracting statesAL,   AT,   BE,   BG,   CH,   CY,   CZ,   DE,   DK,   EE,   ES,   FI,   FR,   GB,   GR,   HR,   HU,   IE,   IS,   IT,   LI,   LT,   LU,   LV,   MC,   MK,   MT,   NL,   NO,   PL,   PT,   RO,   RS,   SE,   SI,   SK,   SM,   TR [2023/37]
Former [2023/07]AL,  AT,  BE,  BG,  CH,  CY,  CZ,  DE,  DK,  EE,  ES,  FI,  FR,  GB,  GR,  HR,  HU,  IE,  IS,  IT,  LI,  LT,  LU,  LV,  MC,  MK,  MT,  NL,  NO,  PL,  PT,  RO,  RS,  SE,  SI,  SK,  SM,  TR 
Extension statesBANot yet paid
MENot yet paid
Validation statesKHNot yet paid
MANot yet paid
MDNot yet paid
TNNot yet paid
TitleGerman:NEUES BAKTERIELLES FERMENT VON LACTOBACILLUS-SPEZIES[2023/07]
English:NOVEL BACTERIAL FERMENT OF LACTOBACILLUS SPECIES[2023/07]
French:NOUVEAU FERMENT BACTÉRIEN DE L'ESPÈCE LACTOBACILLUS[2023/07]
Examination procedure04.08.2023Amendment by applicant (claims and/or description)
04.08.2023Examination requested  [2023/37]
04.08.2023Date on which the examining division has become responsible
Fees paidRenewal fee
29.03.2024Renewal fee patent year 03
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court.
Documents cited:Search[Y]JPS62100298  (SANRAKU INC) [Y] 1-15 * the whole document *;
 [Y]CN1156481  (SCHERING CORP [US]) [Y] 1-15 * the whole document * * 2nd and 3rd embodiments *;
 [XY]WO2013153358  (UNIV MANCHESTER [GB]) [X] 1,8-15 * the whole document * * example 4 * [Y] 1-15;
 [X]WO2020182970  (OM PHARMA SA [CH]) [X] 1,8-15 * the whole document * * example 1.6 *;
 [XY]  - KIM H. ET AL, "Effect of paraprobiotic prepared from Kimchi-derived Lactobacillus plantarum K8 on skin moisturizing activity in human keratinocyte", JOURNAL OF FUNCTIONAL FOODS, vol. 75, doi:10.1016/J.JFF.2020.104244, ISSN 1756-4646, (20201019), Database accession no. 104244, pages 1 - 7, (20201019), XP086395130 [X] 1,8,9,14,15 * the whole document * * abstract * * 2.1. Preparation of L. plantarum K8 cell lysates * [Y] 1-15

DOI:   http://dx.doi.org/10.1016/j.jff.2020.104244
 [XY]  - KIM B. S. ET AL, "Inhibitory Effect of Lipoteichoic Acid Derived from Three Lactobacilli on Flagellin-Induced IL-8 Production in Porcine Peripheral Blood Mononuclear Cells", PROBIOTICS AND ANTIMICROBIAL PROTEINS, (20200630), vol. 13, doi:10.1007/S12602-020-09682-3, ISSN 1867-1306, pages 72 - 79, XP037381204 [X] 1,14 * the whole document * * abstract * * Preparation of Cell Wall Components from Probiotic Lactobacillus Strains; page 73 * [Y] 1-15

DOI:   http://dx.doi.org/10.1007/s12602-020-09682-3
 [Y]  - BOOMSMA B. ET AL, "L-Lactic Acid - A Safe Antimicrobial for Home-and Personal Care Formulations", SOFW JOURNAL, (20151012), vol. 141, pages 1 - 5, XP055878391 [Y] 1-15 * the whole document *
 [A]  - ISLAM M. S. ET AL, "A Review on Macroscale and Microscale Cell Lysis Methods", MICROMACHINES, (20170308), vol. 8, doi:10.3390/mi8030083, pages 1 - 27, XP055555969 [A] 1-7 * the whole document *

DOI:   http://dx.doi.org/10.3390/mi8030083
by applicantWO9101295
 EP0584178
 DE4308794
 EP0750606
 WO2005032501
 WO2005102252
 WO2005123101
 WO2006010661
 WO2010097480
 WO2010122178
 WO2020088778
    - TODD et al., Cosm. Toil., (19760000), vol. 91, page 27
    - Verlag Chemie, (19840000), pages 81 - 106
The EPO accepts no responsibility for the accuracy of data originating from other authorities; in particular, it does not guarantee that it is complete, up to date or fit for specific purposes.