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Extract from the Register of European Patents

EP About this file: EP1838162

EP1838162 - WHEY PRODUCT AND PROCESS [Right-click to bookmark this link]
StatusThe application is deemed to be withdrawn
Status updated on  13.01.2012
Database last updated on 19.10.2024
Most recent event   Tooltip13.01.2012Application deemed to be withdrawnpublished on 15.02.2012  [2012/07]
Applicant(s)For all designated states
Fonterra Co-Operative Group Ltd
9 Princes Street
Auckland / NZ
[N/P]
Former [2007/40]For all designated states
Fonterra Co-Operative Group Limited
9 Princes Street
Auckland / NZ
Inventor(s)01 / GAO, Hongping
Fonterra Hautapu, Hautapu
Cambridge / NZ
02 / HAVEA, Palatasa
Fonterra Palmerston North, Dairy Farm Road
Palmerston North / NZ
03 / SINGH, Harjinder
Massey University, Fitzherbert West
Palmerston North / NZ
 [2007/40]
Representative(s)Barton, Matthew Thomas, et al
Forresters IP LLP
Skygarden
Erika-Mann-Strasse 11
80636 München / DE
[N/P]
Former [2008/44]Barton, Matthew Thomas, et al
Forrester & Boehmert Pettenkoferstrasse 20-22
80336 München / DE
Former [2007/40]Barton, Matthew Thomas, et al
Forrester & Boehmert Pettenkoferstrasse 20-22
80336 München / DE
Application number, filing date05823300.823.12.2005
[2007/40]
WO2005NZ00343
Priority number, dateNZ2004053745624.12.2004         Original published format: NZ 53745604
[2007/40]
Filing languageEN
Procedural languageEN
PublicationType: A1 Application with search report
No.:WO2006068521
Date:29.06.2006
Language:EN
[2006/26]
Type: A1 Application with search report 
No.:EP1838162
Date:03.10.2007
Language:EN
The application published by WIPO in one of the EPO official languages on 29.06.2006 takes the place of the publication of the European patent application.
[2007/40]
Search report(s)International search report - published on:AU29.06.2006
(Supplementary) European search report - dispatched on:EP23.12.2010
ClassificationIPC:A23J1/20, A23C1/14, A23C9/14, A23C9/142
[2007/40]
CPC:
A23J3/08 (EP,US); A23C1/14 (EP,US); A23C21/00 (EP,US);
A23V2002/00 (EP,US)
C-Set:
A23V2002/00, A23V2250/54252, A23V2200/244 (EP,US)
Designated contracting statesAT,   BE,   BG,   CH,   CY,   CZ,   DE,   DK,   EE,   ES,   FI,   FR,   GB,   GR,   HU,   IE,   IS,   IT,   LI,   LT,   LU,   LV,   MC,   NL,   PL,   PT,   RO,   SE,   SI,   SK,   TR [2007/40]
Extension statesALNot yet paid
BANot yet paid
HRNot yet paid
MKNot yet paid
YUNot yet paid
TitleGerman:MOLKEPRODUKT UND VERFAHREN[2007/40]
English:WHEY PRODUCT AND PROCESS[2007/40]
French:PRODUIT A BASE DE LACTOSERUM ET PROCEDE ASSOCIE[2007/40]
Entry into regional phase27.06.2007National basic fee paid 
27.06.2007Search fee paid 
27.06.2007Designation fee(s) paid 
27.06.2007Examination fee paid 
Examination procedure24.10.2006Request for preliminary examination filed
International Preliminary Examining Authority: AU
27.06.2007Examination requested  [2007/40]
22.07.2011Application deemed to be withdrawn, date of legal effect  [2012/07]
30.08.2011Despatch of communication that the application is deemed to be withdrawn, reason: renewal fee not paid in time  [2012/07]
Fees paidRenewal fee
20.12.2007Renewal fee patent year 03
15.12.2008Renewal fee patent year 04
30.11.2009Renewal fee patent year 05
Penalty fee
Additional fee for renewal fee
31.12.201006   M06   Not yet paid
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court.
Documents cited:Search[A]US2002164401  (SATO KAORU [JP], et al) [A] 1-16* the whole document *;
 [A]US2003091722  (FOEGEDING E ALLEN [US], et al) [A] 1-16 * the whole document *;
 [A]WO2004057971  (FONTERRA CO OPERATIVE GROUP [NZ], et al) [A] 1-16 * the whole document *;
 [A]  - BRITTEN ET AL, "Acid-induced gelation of whey protein polymers: effects of pH and calcium concentration during polymerization", FOOD HYDROCOLLOIDS, IRL PRESS, OXFORD, GB, (20010101), vol. 15, doi:10.1016/S0268-005X(01)00049-2, pages 609 - 617, XP002313293 [A] 1-16 * abstract * * Materials and methods *

DOI:   http://dx.doi.org/10.1016/S0268-005X(01)00049-2
International search[X]NZ505746  ;
 [X]  - DATABASE WPI, 1, Derwent World Patents Index, vol. 2003, no. 80, Database accession no. 2003-862466, XP008113848 & NZ505746 A 20030530 (TATUA COOP DAIRY CO LTD)
 [A]  - KEOGH M.K., "Dairy Products Research Centre", (1999), no. 12, page 11PP
 [A]  - ANAND K. ET AL., "International Dairy Federation", (1998), pages 101 - 115, XP008135972
 [A]  - ZUIVELZICHT, (1980), vol. 72, no. 45, pages 959 - 962, XP008119290
The EPO accepts no responsibility for the accuracy of data originating from other authorities; in particular, it does not guarantee that it is complete, up to date or fit for specific purposes.