EP2596130 - KIT USEFUL FOR DETECTING DONKEY MEAT PRESENT IN MEAT PRODUCTS [Right-click to bookmark this link] | Status | The application has been withdrawn Status updated on 24.06.2016 Database last updated on 26.07.2024 | Most recent event Tooltip | 24.06.2016 | Withdrawal of application | published on 27.07.2016 [2016/30] | Applicant(s) | For all designated states Yeditepe Universitesi Inonu Mahallesi Kayisdagi Caddesi 26 Agustos Yerlesimi Kadikoy 34755 Istanbul / TR | [2013/22] | Inventor(s) | 01 /
YETIM, Hasan Erciyes Universitesi Muhendislik Fakultesi Gida Muhendisligi Bolumu Kayseri / TR | 02 /
SAHIN, Fikrettin Yeditepe Universitesi Mimarlik Muhendislik Fakultesi Genetik ve Biyomuhendislik Bolumu Istanbul / TR | 03 /
KESMEN, Zulal Erciyes Universitesi Muhendislik Fakultesi Gida Muhendisligi Bolumu Kayseri / TR | [2013/22] | Representative(s) | Dericioglu, E. Korhan Ankara Patent Bureau Mustafa Kemal Mahallesi Dumlupinar Bulvari Eskisehir Yolu 9.km No:274/7 B Blok 14. Kat No:161 06530 Cankaya, Ankara / TR | [N/P] |
Former [2013/22] | Dericioglu Kurt, Ekin Ankara Patent Bureau Limited Bestekar Sokak No: 10 Kavaklidere 06680 Ankara / TR | Application number, filing date | 11760841.4 | 23.07.2011 | WO2011IB53292 | Priority number, date | TR20100006092 | 23.07.2010 Original published format: TR 201006092 | [2013/22] | Filing language | TR | Procedural language | EN | Publication | Type: | A2 Application without search report | No.: | WO2012011085 | Date: | 26.01.2012 | Language: | EN | [2012/04] | Type: | A2 Application without search report | No.: | EP2596130 | Date: | 29.05.2013 | Language: | EN | The application published by WIPO in one of the EPO official languages on 26.01.2012 takes the place of the publication of the European patent application. | [2013/22] | Search report(s) | International search report - published on: | EP | 26.07.2012 | Classification | IPC: | C12Q1/68 | [2013/22] | CPC: |
C12Q1/6888 (EP,US);
C12Q1/6881 (US);
C12Q1/6851 (EP,US);
C12Q2600/158 (US)
| Designated contracting states | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR [2013/22] | Title | German: | KIT ZUR ERKENNUNG VON ESELSFLEISCH IN FLEISCHPRODUKTEN | [2013/22] | English: | KIT USEFUL FOR DETECTING DONKEY MEAT PRESENT IN MEAT PRODUCTS | [2013/22] | French: | KIT DE DÉTECTION DE VIANDE D'ÂNE DANS DES PRODUITS CARNÉS | [2013/22] | Entry into regional phase | 23.01.2013 | National basic fee paid | 23.01.2013 | Designation fee(s) paid | 23.01.2013 | Examination fee paid | Examination procedure | 23.01.2013 | Examination requested [2013/22] | 15.11.2013 | Amendment by applicant (claims and/or description) | 23.09.2015 | Despatch of a communication from the examining division (Time limit: M04) | 22.01.2016 | Reply to a communication from the examining division | 11.03.2016 | Despatch of a communication from the examining division (Time limit: M02) | 06.06.2016 | Application withdrawn by applicant [2016/30] | Divisional application(s) | The date of the Examining Division's first communication in respect of the earliest application for which a communication has been issued is 23.09.2015 | Fees paid | Renewal fee | 30.07.2013 | Renewal fee patent year 03 | 07.07.2014 | Renewal fee patent year 04 | 28.07.2015 | Renewal fee patent year 05 |
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Cited in | International search | [A] - CHISHOLM J ET AL, "The detection of horse and donkey using real-time PCR", MEAT SCIENCE, ELSEVIER SCIENCE, GB, vol. 70, no. 4, doi:10.1016/J.MEATSCI.2005.03.009, ISSN 0309-1740, (20050801), pages 727 - 732, (20050801), XP025283168 [A] 1-6 * abstract * * page 728; table 1 * DOI: http://dx.doi.org/10.1016/j.meatsci.2005.03.009 | [Y] - KESMEN ET AL, "PCR assay for the identification of animal species in cooked sausages", MEAT SCIENCE, ELSEVIER SCIENCE, GB, (20071105), vol. 77, no. 4, doi:10.1016/J.MEATSCI.2007.05.018, ISSN 0309-1740, pages 649 - 653, XP022329018 [Y] 1-6 * abstract * * page 650; table 1 * DOI: http://dx.doi.org/10.1016/j.meatsci.2007.05.018 | [Y] - Nucleotide, (20070418), Database accession no. X97337, URL: NCBI, XP002674587 [Y] 1-6 * the whole document * | [Y] - Nucleotide, (20100201), Database accession no. NC_001640, URL: NCBI, XP002674588 [Y] 1-6 * the whole document * | Examination | - KESMEN Z ET AL, "Identification of meat species by TaqMan-based real-time PCR assay", MEAT SCIENCE, ELSEVIER SCIENCE, GB, vol. 82, no. 4, doi:10.1016/J.MEATSCI.2009.02.019, ISSN 0309-1740, (20090801), pages 444 - 449, (20090320), XP026101385 DOI: http://dx.doi.org/10.1016/j.meatsci.2009.02.019 | by applicant | WO2007119066 | - CHISHOLM, J., CONYERS, C., BOOTH, C., LAWLEY, W., HIRD, H., "The detection of horse and donkey using real-time PCR", MEAT SCIENCE, (2005), vol. 70, doi:doi:10.1016/j.meatsci.2005.03.009, pages 727 - 732, XP025283168 DOI: http://dx.doi.org/10.1016/j.meatsci.2005.03.009 | - JOHN J. DOOLEY, KELLY E. PAINE, STEPHEN D. GARRETT, HELEN M. BROWN, "Detection of meat species using TaqMan real-time PCR assays", MEAT SCIENCE, (2004), vol. 68, pages 431 - 438 | - TANABE, S., HASE, M., YANO, T., SATO, M., FUJIMURA, T., AKIYAMA, H., "A Real-Time Quantitative PCR Detection Method for Pork, Chicken, Beef, Mutton, and Horseflesh in Foods", BIOSCIENCE, BIOTECHNOLOGY, AND BIOCHEMISTRY, (2007), vol. 71, no. 12, pages 3131 - 3135 | - JONKER, K. M., TILBURG, J. J. H. C., HAGELE, G. H., DE BOER, E., "Species identification in meat products using real-time PCR", FOOD ADDITIVES AND CONTAMINANTS, (2008), vol. 25, no. 5, pages 527 - 533 | - FREZZA, D., GIAMBRA, V., CHEGDANI, F., FONTANA,C., MACCABIANI, G., LOSIO, N. ET AL., "Standard and Light-Cycler PCR methods for animal DNA species detection in animal feedstuffs", INNOVATIVE FOOD SCIENCE AND EMERGING TECHNOLOGIES, (2008), vol. 9, doi:doi:10.1016/j.ifset.2007.04.008, pages 18 - 23, XP022361825 DOI: http://dx.doi.org/10.1016/j.ifset.2007.04.008 | - KOPPEL, R., RUF, J., ZIMMERLI, F., BREITENMOSER, A., "Multiplex real-time PCR for the detection and quantiflcation of DNA from beef, pork, chicken and turkey", EUR FOOD RES TECHNOL, (2008), vol. 227, pages 1199 - 1203, XP019621792 |