EP3154364 - METHOD OF APPLYING FLAVOR TO CHEWING GUM AND OTHER EDIBLE SUBSTRATES [Right-click to bookmark this link] | Status | No opposition filed within time limit Status updated on 10.05.2024 Database last updated on 03.08.2024 | |
Former | The patent has been granted Status updated on 02.06.2023 | ||
Former | Grant of patent is intended Status updated on 21.12.2022 | ||
Former | Examination is in progress Status updated on 09.05.2020 | ||
Former | Request for examination was made Status updated on 20.03.2017 | ||
Former | The international publication has been made Status updated on 13.01.2017 | Most recent event Tooltip | 02.08.2024 | Lapse of the patent in a contracting state New state(s): SI | published on 04.09.2024 [2024/36] | Applicant(s) | For all designated states International Flavors & Fragrances Inc. 521 West 57th Street New York, NY 10019 / US | [2019/40] |
Former [2017/16] | For all designated states The Additive Advantage LLC 87 Main Street North Reading, MA 01864 / US | Inventor(s) | 01 /
CELESTE, Salvatore, A. 24 Elmwood Circle Peabody, MA 01960 / US | [2017/16] | Representative(s) | FRKelly Waterways House Grand Canal Quay Dublin D02 PD39 / IE | [N/P] |
Former [2023/27] | FRKelly 27 Clyde Road Dublin D04 F838 / IE | ||
Former [2017/16] | Lock, Graham James Fry Heath & Spence LLP The Gables Massetts Road Horley Surrey RH6 7DQ / GB | Application number, filing date | 15811288.8 | 11.06.2015 | [2017/16] | WO2015US35410 | Priority number, date | US201462011027P | 12.06.2014 Original published format: US 201462011027 P | [2017/16] | Filing language | EN | Procedural language | EN | Publication | Type: | A1 Application with search report | No.: | WO2015200000 | Date: | 30.12.2015 | Language: | EN | [2015/52] | Type: | A1 Application with search report | No.: | EP3154364 | Date: | 19.04.2017 | Language: | EN | The application published by WIPO in one of the EPO official languages on 30.12.2015 takes the place of the publication of the European patent application. | [2017/16] | Type: | B1 Patent specification | No.: | EP3154364 | Date: | 05.07.2023 | Language: | EN | [2023/27] | Search report(s) | International search report - published on: | US | 30.12.2015 | (Supplementary) European search report - dispatched on: | EP | 17.11.2017 | Classification | IPC: | A23G4/02, A23G4/20, A23G4/06, A23G3/34 | [2017/51] | CPC: |
A23G4/20 (EP,US);
A23G3/0097 (EP,US);
A23G4/025 (EP,US);
A23G4/06 (EP,US)
|
Former IPC [2017/16] | A23G4/02, A23G4/20, A23G4/06 | Designated contracting states | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR [2017/16] | Extension states | BA | Not yet paid | ME | Not yet paid | Validation states | MA | Not yet paid | Title | German: | VERFAHREN ZUM AUFBRINGEN VON GESCHMACK AUF KAUGUMMI UND ANDERE ESSBARE SUBSTRATE | [2017/16] | English: | METHOD OF APPLYING FLAVOR TO CHEWING GUM AND OTHER EDIBLE SUBSTRATES | [2017/16] | French: | PROCÉDÉ D'APPLICATION D'UN ARÔME À UNE GOMME À MÂCHER ET À D'AUTRES SUBSTRATS COMESTIBLES | [2017/16] | Entry into regional phase | 12.01.2017 | National basic fee paid | 12.01.2017 | Search fee paid | 12.01.2017 | Designation fee(s) paid | 12.01.2017 | Examination fee paid | Examination procedure | 12.01.2017 | Examination requested [2017/16] | 12.01.2017 | Date on which the examining division has become responsible | 15.06.2018 | Amendment by applicant (claims and/or description) | 13.05.2020 | Despatch of a communication from the examining division (Time limit: M06) | 08.11.2020 | Reply to a communication from the examining division | 09.02.2022 | Despatch of a communication from the examining division (Time limit: M06) | 04.08.2022 | Reply to a communication from the examining division | 22.12.2022 | Communication of intention to grant the patent | 29.03.2023 | Fee for grant paid | 29.03.2023 | Fee for publishing/printing paid | 29.03.2023 | Receipt of the translation of the claim(s) | 25.05.2023 | Despatch of communication that the application is deemed to be withdrawn, reason: fee for grant / fee for printing not paid in time | Opposition(s) | 08.04.2024 | No opposition filed within time limit [2024/24] | Request for further processing for: | 26.05.2023 | Request for further processing filed | 26.05.2023 | Full payment received (date of receipt of payment) Request granted | 07.06.2023 | Decision despatched | Fees paid | Renewal fee | 27.06.2017 | Renewal fee patent year 03 | 27.06.2018 | Renewal fee patent year 04 | 27.06.2019 | Renewal fee patent year 05 | 29.06.2020 | Renewal fee patent year 06 | 28.06.2021 | Renewal fee patent year 07 | 27.06.2022 | Renewal fee patent year 08 | 31.03.2023 | Renewal fee patent year 09 |
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Lapses during opposition Tooltip | AT | 05.07.2023 | CZ | 05.07.2023 | DK | 05.07.2023 | EE | 05.07.2023 | FI | 05.07.2023 | HR | 05.07.2023 | LT | 05.07.2023 | LV | 05.07.2023 | PL | 05.07.2023 | RO | 05.07.2023 | RS | 05.07.2023 | SE | 05.07.2023 | SI | 05.07.2023 | SK | 05.07.2023 | SM | 05.07.2023 | NO | 05.10.2023 | GR | 06.10.2023 | IS | 05.11.2023 | PT | 06.11.2023 | [2024/36] |
Former [2024/23] | AT | 05.07.2023 | |
CZ | 05.07.2023 | ||
DK | 05.07.2023 | ||
EE | 05.07.2023 | ||
FI | 05.07.2023 | ||
HR | 05.07.2023 | ||
LT | 05.07.2023 | ||
LV | 05.07.2023 | ||
PL | 05.07.2023 | ||
RO | 05.07.2023 | ||
RS | 05.07.2023 | ||
SE | 05.07.2023 | ||
SK | 05.07.2023 | ||
SM | 05.07.2023 | ||
NO | 05.10.2023 | ||
GR | 06.10.2023 | ||
IS | 05.11.2023 | ||
PT | 06.11.2023 | ||
Former [2024/22] | AT | 05.07.2023 | |
CZ | 05.07.2023 | ||
DK | 05.07.2023 | ||
FI | 05.07.2023 | ||
HR | 05.07.2023 | ||
LT | 05.07.2023 | ||
LV | 05.07.2023 | ||
PL | 05.07.2023 | ||
RO | 05.07.2023 | ||
RS | 05.07.2023 | ||
SE | 05.07.2023 | ||
SM | 05.07.2023 | ||
NO | 05.10.2023 | ||
GR | 06.10.2023 | ||
IS | 05.11.2023 | ||
PT | 06.11.2023 | ||
Former [2024/20] | AT | 05.07.2023 | |
FI | 05.07.2023 | ||
HR | 05.07.2023 | ||
LT | 05.07.2023 | ||
LV | 05.07.2023 | ||
PL | 05.07.2023 | ||
RS | 05.07.2023 | ||
SE | 05.07.2023 | ||
SM | 05.07.2023 | ||
NO | 05.10.2023 | ||
GR | 06.10.2023 | ||
IS | 05.11.2023 | ||
PT | 06.11.2023 | ||
Former [2024/10] | AT | 05.07.2023 | |
FI | 05.07.2023 | ||
HR | 05.07.2023 | ||
LT | 05.07.2023 | ||
LV | 05.07.2023 | ||
PL | 05.07.2023 | ||
RS | 05.07.2023 | ||
SE | 05.07.2023 | ||
NO | 05.10.2023 | ||
GR | 06.10.2023 | ||
IS | 05.11.2023 | ||
PT | 06.11.2023 | ||
Former [2024/09] | AT | 05.07.2023 | |
FI | 05.07.2023 | ||
LT | 05.07.2023 | ||
SE | 05.07.2023 | ||
NO | 05.10.2023 | ||
GR | 06.10.2023 | ||
IS | 05.11.2023 | ||
Former [2024/08] | LT | 05.07.2023 | |
NO | 05.10.2023 | ||
GR | 06.10.2023 | Documents cited: | Search | [X]US2004175463 (SHASTRY ARUN V [US], et al) [X] 1-13 * the whole document *; | [X]US2007231427 (REAM RONALD L [US]) [X] 1-13* the whole document *; | [X]WO2008003069 (SENSIENT COLORS INC [US], et al) [X] 1-13 * the whole document *; | [X]WO2008035313 (PROCTER & GAMBLE [US], et al) [X] 1-13 * the whole document *; | [X]WO2008049119 (WRIGLEY W M JUN CO [US], et al) [X] 1-13 * the whole document *; | [X]US2010055264 (LINIGER SCOTT [US], et al) [X] 1-13 * the whole document *; | [X]WO2013049800 (KRAFT FOODS GLOBAL BRANDS LLC [US], et al) [X] 1-13 * the whole document * | International search | [XY]US3962463 (WITZEL FRANK) [X] 1-2, 3/1-2, 4-6, 13, 15, 18, 22-23, 25-26, 32-33, 35, 37, 38/22-23, 38/25-26, 38/32-33, 38/35, 38/37 * ; column 3, lines 19-56; column 4, lines 45-50 * [Y] 27-28, 38/27-28; | [A]WO8808672 (WRIGLEY W M JUN CO [US]) [A] 1-2, 3/1-2, 4-6, 12-20, 22-37, 38/22-38* ; entire document *; | [Y]WO9701962 (WRIGLEY W M JUN CO [US], et al) [Y] 30-31, 38/30-31 * ; page 19, lines 31-41 *; | [Y]US2002164397 (PONAKALA SUBBARAO V [US], et al) [Y] 27-28 , 38/27-28 * ; paragraphs [0017], [0085] *; | [Y]US2009117056 (HODAL JR E FRANK [US], et al) [Y] 30-31, 38/30-31 * ; paragraphs [0060], [0064] *; | [XY]WO2013119627 (KRAFT FOODS GLOBAL BRANDS LLC [US]) [X] 1, 12, 14-20, 22, 24, 29, 34-36, 38/24, 38/29, and 38/34-36 * ; paragraphs [0006], [0008], [0045], [0047], [0066], [0094]-[0095] * [Y] 30-31, 38/30-31 |