EP3422865 - VEGAN CHEESE ANALOGUE [Right-click to bookmark this link] | Status | The patent has been granted Status updated on 17.05.2019 Database last updated on 15.07.2024 | |
Former | Grant of patent is intended Status updated on 07.02.2019 | ||
Former | Request for examination was made Status updated on 07.12.2018 | ||
Former | The international publication has been made Status updated on 08.09.2017 | ||
Former | unknown Status updated on 18.04.2017 | Most recent event Tooltip | 04.06.2024 | New entry: Despatch of communication that the patent will be maintained as amended | Applicant(s) | For all designated states Coöperatie Koninklijke Avebe U.A. Prins Hendrikplein 20 9641 GK Veendam / NL | [2021/09] |
Former [2019/02] | For all designated states Coöperatie Avebe U.A. Prins Hendrikplein 20 9641 GK Veendam / NL | Inventor(s) | 01 /
BERGSMA, Jacob c/o Prins Hendrikplein 20 9641 GK Veendam / NL | [2019/02] | Representative(s) | V.O. P.O. Box 87930 Carnegieplein 5 2508 DH Den Haag / NL | [2019/02] | Application number, filing date | 17715802.9 | 01.03.2017 | [2019/02] | WO2017NL50124 | Priority number, date | EP20160158105 | 01.03.2016 Original published format: EP 16158105 | [2019/02] | Filing language | EN | Procedural language | EN | Publication | Type: | A1 Application with search report | No.: | WO2017150973 | Date: | 08.09.2017 | Language: | EN | [2017/36] | Type: | A1 Application with search report | No.: | EP3422865 | Date: | 09.01.2019 | Language: | EN | The application published by WIPO in one of the EPO official languages on 08.09.2017 takes the place of the publication of the European patent application. | [2019/02] | Type: | B1 Patent specification | No.: | EP3422865 | Date: | 19.06.2019 | Language: | EN | [2019/25] | Search report(s) | International search report - published on: | EP | 08.09.2017 | Classification | IPC: | A23C20/02 | [2019/02] | CPC: |
A23C20/02 (EP,EA,US);
A23C20/00 (EA,US);
A23C2250/15 (EP,EA,US);
A23V2002/00 (EP,EA,US)
| C-Set: |
A23V2002/00, A23V2250/18, A23V2250/5118, A23V2250/54 (EP,US)
| Designated contracting states | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR [2019/02] | Extension states | BA | Not yet paid | ME | Not yet paid | Validation states | MA | Not yet paid | MD | Not yet paid | Title | German: | VEGANES KÄSEANALOGON | [2019/02] | English: | VEGAN CHEESE ANALOGUE | [2019/02] | French: | ANALOGUE DE FROMAGE VEGAN | [2019/07] |
Former [2019/02] | ANALOGUE DE FROMAGE VÉGÉTALIEN | Entry into regional phase | 14.02.2018 | National basic fee paid | 14.02.2018 | Designation fee(s) paid | 14.02.2018 | Examination fee paid | Examination procedure | 14.02.2018 | Amendment by applicant (claims and/or description) | 14.02.2018 | Examination requested [2019/02] | 14.02.2018 | Date on which the examining division has become responsible | 08.02.2019 | Communication of intention to grant the patent | 10.05.2019 | Fee for grant paid | 10.05.2019 | Fee for publishing/printing paid | 10.05.2019 | Receipt of the translation of the claim(s) | Opposition(s) | Opponent(s) | 01
01.11.2019
06.11.2019
ADMISSIBLE KMC, Kartoffelmelcentralen, A.m.b.a. Herningvej 60 7330 Brande / DK Opponent's representative Plougmann Vingtoft a/s Strandvejen 70 2900 Hellerup / DK | 02
12.03.2020
16.03.2020
ADMISSIBLE Ingredion Corporation 5 Westbrook Corporate Center Westchester IL 60154 / US Opponent's representative Hoyng Rokh Monegier B.V. Rembrandt Tower, 30th Floor Amstelplein 1 1096 HA Amsterdam / NL | [N/P] |
Former [2020/17] | |||
Opponent(s) | 01
01.11.2019
06.11.2019
ADMISSIBLE KMC, Kartoffelmelcentralen, A.m.b.a. Herningvej 60 7330 Brande / DK Opponent's representative Plougmann Vingtoft a/s Strandvejen 70 2900 Hellerup / DK | ||
02
12.03.2020
16.03.2020
ADMISSIBLE Ingredion Corporation 5 Westbrook Corporate Center Westchester IL 60154 / US Opponent's representative Hoyng Rokh Monegier LLP Rembrandt Tower, 31st Floor Amstelplein 1 1096 HA Amsterdam / NL | |||
Former [2019/50] | |||
Opponent(s) | 01
01.11.2019
06.11.2019
ADMISSIBLE KMC, Kartoffelmelcentralen, A.m.b.a. Herningvej 60 7330 Brande / DK Opponent's representative Plougmann Vingtoft a/s Strandvejen 70 2900 Hellerup / DK | 15.06.2020 | Invitation to proprietor to file observations on the notice of opposition | 23.10.2020 | Reply of patent proprietor to notice(s) of opposition | 22.11.2021 | Date of oral proceedings | 20.12.2021 | Despatch of minutes of oral proceedings | 19.03.2024 | Legal effect of interlocutory decision in opposition | 06.05.2024 | Despatch of interlocutory decision in opposition | 05.06.2024 | Despatch of communication that the patent will be maintained as amended | Appeal following opposition | 28.02.2022 | Appeal received No. T0629/22 | 28.02.2022 | Payment of appeal fee | 29.04.2022 | Statement of grounds filed | 19.03.2024 | Result of appeal procedure: maintenance in amended form | 06.05.2024 | Despatch of the decision of the Board of Appeal | 25.02.2022 | Appeal received No. T0629/22 | 25.02.2022 | Payment of appeal fee | 28.04.2022 | Statement of grounds filed | 19.03.2024 | Result of appeal procedure: maintenance in amended form | 06.05.2024 | Despatch of the decision of the Board of Appeal | 19.03.2024 | Date of oral proceedings | Fees paid | Renewal fee | 19.02.2019 | Renewal fee patent year 03 |
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Lapses during opposition Tooltip | HU | 01.03.2017 | AL | 19.06.2019 | AT | 19.06.2019 | CY | 19.06.2019 | CZ | 19.06.2019 | DK | 19.06.2019 | EE | 19.06.2019 | FI | 19.06.2019 | HR | 19.06.2019 | LT | 19.06.2019 | LV | 19.06.2019 | MC | 19.06.2019 | MK | 19.06.2019 | MT | 19.06.2019 | PL | 19.06.2019 | RO | 19.06.2019 | RS | 19.06.2019 | SE | 19.06.2019 | SI | 19.06.2019 | SK | 19.06.2019 | SM | 19.06.2019 | TR | 19.06.2019 | BG | 19.09.2019 | NO | 19.09.2019 | GR | 20.09.2019 | IS | 19.10.2019 | PT | 21.10.2019 | IE | 01.03.2020 | LU | 01.03.2020 | BE | 31.03.2020 | CH | 31.03.2020 | LI | 31.03.2020 | [2023/41] |
Former [2022/33] | HU | 01.03.2017 | |
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PT | 21.10.2019 | ||
IE | 01.03.2020 | ||
LU | 01.03.2020 | ||
BE | 31.03.2020 | ||
CH | 31.03.2020 | ||
LI | 31.03.2020 | ||
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BG | 19.09.2019 | ||
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IS | 19.10.2019 | ||
PT | 21.10.2019 | ||
IE | 01.03.2020 | ||
LU | 01.03.2020 | ||
BE | 31.03.2020 | ||
CH | 31.03.2020 | ||
LI | 31.03.2020 | ||
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PT | 21.10.2019 | ||
IE | 01.03.2020 | ||
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BE | 31.03.2020 | ||
CH | 31.03.2020 | ||
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IS | 19.10.2019 | ||
PT | 21.10.2019 | ||
IE | 01.03.2020 | ||
LU | 01.03.2020 | ||
CH | 31.03.2020 | ||
LI | 31.03.2020 | ||
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PT | 21.10.2019 | ||
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PT | 21.10.2019 | ||
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PT | 21.10.2019 | ||
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NO | 19.09.2019 | Cited in | International search | [A]GB1544812 (BIOTECHNICAL PROCESSES LTD) [A] 1-16 * page 1, line 11 - line 21 * * page 1, line 49 - line 94 * * examples 1,2 *; | [A]WO9742834 (GIST BROCADES BV [NL], et al) [A] 1-16 * examples 5,7,9,10,11,12,13,14,15,16 *; | [A]GB2484822 (ST GILES FOODS LTD [GB]) [A] 1-16 * page 9, line 20 - page 11, line 19; examples 1-9; claims 1,23,24 *; | [A]SG183897 (FUJI OIL CO LTD [JP]) [A] 1-16 * abstract *; | [A]US2013281669 (GIUSEPPIN MARCO LUIGI FEDERICO [NL], et al) [A] 1-16 * paragraph [0059] - paragraph [0079]; examples 6, 10-13 *; | [T] - HANS-PETER BACHMANN, "Cheese analogues: a review", INTERNATIONAL DAIRY JOURNAL, GB, (20010701), vol. 11, no. 4-7, doi:10.1016/S0958-6946(01)00073-5, ISSN 0958-6946, pages 505 - 515, XP055283041 [T] 1-16 * abstract * * paragraph [002.]; figure 1 * * paragraph [004.] * DOI: http://dx.doi.org/10.1016/S0958-6946(01)00073-5 | by applicant | WO2008009650 | - POTS A.M.; GRUPPEN H.; DIEPENBEEK R. VAN; LEEM J.J. VAN DER; BOEKEL M.A.J.S. VAN; WIJNGAARD G.; VORAGEN A.G.J., "The effect of storage of whole potatoes of three cultivars on the patatin and protease inhibitor content; a study using capillary electrophoresis and MALDI-TOF mass spectrometry", J. SCI. FOOD. AGRIC., (1999), vol. 79, pages 1557 - 1564 | Opposition | US5807601 | WO2008006950 | US2010196575 | US6890579 | US2015257416 |