EP3939433 - METHOD AND DEVICE FOR APPLYING MASSES TO FOOD [Right-click to bookmark this link] | Status | The application is deemed to be withdrawn Status updated on 02.02.2024 Database last updated on 19.10.2024 | |
Former | Request for examination was made Status updated on 22.07.2022 | ||
Former | The application has been published Status updated on 17.12.2021 | Most recent event Tooltip | 02.02.2024 | Application deemed to be withdrawn | published on 06.03.2024 [2024/10] | Applicant(s) | For all designated states Deutsches Institut für Lebensmitteltechnik e.V. Prof.-von-Klitzing-Strasse 7 49610 Quakenbrück / DE | [2022/03] | Inventor(s) | 01 /
Hukelmann, Bernhard 49610 Quakenbrück / DE | [2022/03] | Representative(s) | Taruttis, Stefan Georg TARUTTIS Patentanwaltskanzlei Aegidientorplatz 2b 30159 Hannover / DE | [2022/03] | Application number, filing date | 21189606.3 | 06.03.2019 | [2022/03] | Priority number, date | DE201810203339 | 06.03.2018 Original published format: DE102018203339 | [2022/03] | Filing language | DE | Procedural language | DE | Publication | Type: | A1 Application with search report | No.: | EP3939433 | Date: | 19.01.2022 | Language: | DE | [2022/03] | Search report(s) | (Supplementary) European search report - dispatched on: | EP | 10.12.2021 | Classification | IPC: | A23B4/30, B05B7/00, B05B7/04, B05B7/08, B05B7/14, B05B7/24, B05B12/12, B05B13/02, A23P20/12 | [2022/03] | CPC: |
B05B7/0087 (EP,US);
B05B13/0278 (US);
A23B4/30 (US);
A23P20/12 (EP,US);
A23P20/18 (US);
B05B12/004 (US);
B05B13/0221 (US);
B05B7/0483 (EP,US);
B05B7/2435 (EP,US);
B05B12/122 (EP,US);
B05B13/0264 (EP,US);
B05B7/0815 (EP,US);
| Designated contracting states | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR [2022/34] |
Former [2022/03] | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR | Title | German: | VERFAHREN UND VORRICHTUNG ZUM AUFTRAGEN VON MASSEN AUF LEBENSMITTEL | [2022/03] | English: | METHOD AND DEVICE FOR APPLYING MASSES TO FOOD | [2022/03] | French: | PROCÉDÉ ET DISPOSITIF D'APPLICATION DES MASSES À DES DENRÉES ALIMENTAIRES | [2022/03] | Examination procedure | 18.07.2022 | Amendment by applicant (claims and/or description) | 18.07.2022 | Examination requested [2022/34] | 18.07.2022 | Date on which the examining division has become responsible | 03.10.2023 | Application deemed to be withdrawn, date of legal effect [2024/10] | 27.10.2023 | Despatch of communication that the application is deemed to be withdrawn, reason: renewal fee not paid in time [2024/10] | Parent application(s) Tooltip | EP19160980.9 / EP3536156 | Fees paid | Renewal fee | 04.08.2021 | Renewal fee patent year 03 | 28.02.2022 | Renewal fee patent year 04 | Penalty fee | Additional fee for renewal fee | 31.03.2023 | 05   M06   Not yet paid |
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Documents cited: | Search | [I]US4341347 (DEVITTORIO JOSEPH M) [I] 1,3-7,9,11-15 * figure 2 *; | [A]EP0444767 (ROLLS ROYCE PLC [GB]) [A] 1-15 * figures 2,3 *; | [A]US2988139 (HENRI COANDA) [A] 1-15 * figure 1 *; | [A]FR2617273 (PASSERAT JEAN LOUIS [FR]) [A] 1-15 * figure 5 * | by applicant | EP0444767 | US2988139 | US4341347 | FR2617273 | WO0032051 | US3436230 |