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Extract from the Register of European Patents

EP About this file: EP4294206

EP4294206 - INGREDIENTS AND METHOD FOR THE PREPARATION OF 'AUTEUR DRINKS [Right-click to bookmark this link]
StatusRequest for examination was made
Status updated on  24.11.2023
Database last updated on 05.08.2024
FormerThe international publication has been made
Status updated on  26.08.2022
Formerunknown
Status updated on  15.03.2022
Most recent event   Tooltip19.04.2024Change: Validation statespublished on 22.05.2024  [2024/21]
19.04.2024Change - extension statespublished on 22.05.2024  [2024/21]
Applicant(s)For all designated states
TECNOBLEND SRL
Via G. Mameli 6
70022 Altamura (BA) / IT
[2023/52]
Inventor(s)01 / FRACCASCIA, Gianluca
70023 Gioia del Colle (BA) / IT
02 / NICOLETTI, Francesco
70022 Altamura (BA) / IT
 [2023/52]
Representative(s)Bruni, Giovanni
Laforgia, Bruni & Partners
Corso Duca degli Abruzzi, 2
10128 Torino / IT
[2023/52]
Application number, filing date22707846.611.02.2022
[2023/52]
WO2022IB51242
Priority number, dateIT2021000363517.02.2021         Original published format: IT202100003635
[2023/52]
Filing languageIT
Procedural languageEN
PublicationType: A1 Application with search report
No.:WO2022175794
Date:25.08.2022
Language:EN
[2022/34]
Type: A1 Application with search report 
No.:EP4294206
Date:27.12.2023
Language:EN
The application published by WIPO in one of the EPO official languages on 25.08.2022 takes the place of the publication of the European patent application.
[2023/52]
Search report(s)International search report - published on:EP25.08.2022
ClassificationIPC:A23L2/385, A23L2/68, A23L29/30, C12G3/04, C12G3/06, C13B50/00, B01L3/02
[2023/52]
CPC:
A23L2/385 (EP); C12G3/06 (EP,US); A23L2/60 (EP);
A23L2/68 (EP); A23L27/13 (US); A23L33/105 (EP);
A47J43/27 (US); B65D1/02 (US); B65D41/02 (US);
B65D51/24 (US); C12G3/04 (EP); C13B50/00 (EP,US) (-)
Designated contracting statesAL,   AT,   BE,   BG,   CH,   CY,   CZ,   DE,   DK,   EE,   ES,   FI,   FR,   GB,   GR,   HR,   HU,   IE,   IS,   IT,   LI,   LT,   LU,   LV,   MC,   MK,   MT,   NL,   NO,   PL,   PT,   RO,   RS,   SE,   SI,   SK,   SM,   TR [2023/52]
TitleGerman:ZUTATEN UND VERFAHREN ZUR HERSTELLUNG VON AUTERURGETRÄNKEN[2023/52]
English:INGREDIENTS AND METHOD FOR THE PREPARATION OF 'AUTEUR DRINKS[2023/52]
French:INGRÉDIENTS ET PROCÉDÉ DE PRÉPARATION DE « BOISSONS D'AUTEUR »[2023/52]
Entry into regional phase23.08.2023National basic fee paid 
23.08.2023Designation fee(s) paid 
23.08.2023Examination fee paid 
Examination procedure13.12.2022Request for preliminary examination filed
International Preliminary Examining Authority: EP
23.08.2023Examination requested  [2023/52]
23.08.2023Date on which the examining division has become responsible
25.03.2024Amendment by applicant (claims and/or description)
Fees paidRenewal fee
27.12.2023Renewal fee patent year 03
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Cited inInternational search[I]EP0275754  (MOREL SIMONE) [I] 5,6 * paragraph [0001] - paragraph [0002]; figures 1,2 *;
 [I]FR2972903  (SUZANNE JACQUIS [FR]) [I] 1-9 * claims 1-7 *;
 [I]  - Anonymous, "Canadou citron vert", (20180101), URL: https://www.carrefour.fr/p/sirop-de-canne-au-citron-canadou-3012993063334, (20211028), XP055855877 [I] 1-9 * the whole document *
 [I]  - Anonymous, "Canadou se presse sur le citron / Nouveaux produits - Rayon Boissons", (20180206), URL: https://www.rayon-boissons.com/nouveaux-produits/canadou-se-presse-sur-le-citron-53673, (20211028), XP055855872 [I] 1-9 * the whole document *
 [A]  - Anonymous, "Table - sucrose solutions, composition, viscosity, density", (20190317), URL: https://web.archive.org/web/20190317170133/https://lclane.net/text/sucrose.html, (20211027), XP055855601 [A] 1-9 * the whole document *
 [I]  - anonymous, "Beverage Concentrate", GNPD, MINTEL, (20080502), Database accession no. 907647, URL: https://www.gnpd.com/sinatra/recordpage/907647/, XP055855603 [I] 1-9 * abstract *
 [I]  - Schloss Andrew, "Homemade Liqueurs and Infused Spirits : Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs", Homemade Liqueurs and Infused Spirits : Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs, (20131119), XP055855992 [I] 1-9 * page 24 * * page 35 * * page 42 *
The EPO accepts no responsibility for the accuracy of data originating from other authorities; in particular, it does not guarantee that it is complete, up to date or fit for specific purposes.