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Extract from the Register of European Patents

EP About this file: EP0109554

EP0109554 - Process for obtaining light and crispy soybean proteins of agreeable taste [Right-click to bookmark this link]
Former [1984/22]Process for obtaining light and crispy soybean proteins of agreeable taste and product thus obtained
[1986/42]
StatusNo opposition filed within time limit
Status updated on  12.08.1987
Database last updated on 29.03.2025
Most recent event   Tooltip28.09.2007Lapse of the patent in a contracting statepublished on 31.10.2007  [2007/44]
Applicant(s)For all designated states
Ferrero, Aldo
Via Ampere, 9
I-20131 Milano / IT
For all designated states
Ferrero, Mauro
Via Ampere, 9
I-20131 Milano / IT
[1984/22]
Inventor(s)01 / see applicant
...
[1984/22]
Representative(s)Beyer, Werner, et al
Staufenstrasse 36
60323 Frankfurt / DE
[N/P]
Former [1984/22]Beyer, Werner, Dipl.-Ing., et al
Staufenstrasse 36
D-60323 Frankfurt / DE
Application number, filing date83110450.020.10.1983
[1984/22]
Priority number, dateIT1982002404003.11.1982         Original published format: IT 2404082
[1984/22]
Filing languageEN
Procedural languageDE
PublicationType: A1 Application with search report 
No.:EP0109554
Date:30.05.1984
Language:EN
[1984/22]
Type: B1 Patent specification 
No.:EP0109554
Date:15.10.1986
Language:DE
[1986/42]
Search report(s)(Supplementary) European search report - dispatched on:EP14.03.1984
ClassificationIPC:A23P1/00, A23J3/00
[1984/22]
CPC:
A23J3/16 (EP,US); A23L11/07 (EP,US); A23P30/32 (EP,US);
A23P30/34 (EP,US)
Designated contracting statesBE,   CH,   DE,   FR,   GB,   IT,   LI,   LU,   NL,   SE [1984/22]
TitleGerman:Verfahren zum Erhalten von leichten und knusprigen Sojaproteinen mit angenehmem Geschmack[1986/42]
English:Process for obtaining light and crispy soybean proteins of agreeable taste[1986/42]
French:Procédé pour l'obtention de protéines de soja légères et croustillantes de goût agréable[1986/42]
Former [1984/22]Verfahren zum Erhalten von leichten und knusprigen Sojaproteinen mit angenehmem Geschmack und erhaltenes Produkt
Former [1984/22]Process for obtaining light and crispy soybean proteins of agreeable taste and product thus obtained
Former [1984/22]Procédé pour l'obtention de protéines de soja légères et croustillantes de goût agréable et produit ainsi obtenu
Examination procedure18.01.1984Request for decision received: division
28.05.1984Result of request for decision (division): Request rejected
11.08.1984Examination requested  [1984/43]
04.03.1986Despatch of communication of intention to grant (Approval: )
17.03.1986Communication of intention to grant the patent
29.05.1986Fee for grant paid
29.05.1986Fee for publishing/printing paid
Opposition(s)16.07.1987No opposition filed within time limit [1987/40]
Fees paidRenewal fee
09.10.1985Renewal fee patent year 03
Penalty fee
Penalty fee Rule 85a EPC 1973
21.11.1983BE   M02   Fee paid on   04.01.1984
21.11.1983CH   M02   Fee paid on   04.01.1984
21.11.1983DE   M02   Fee paid on   04.01.1984
21.11.1983FR   M02   Fee paid on   04.01.1984
21.11.1983GB   M02   Fee paid on   04.01.1984
21.11.1983IT   M02   Fee paid on   04.01.1984
21.11.1983LU   M02   Fee paid on   04.01.1984
21.11.1983NL   M02   Fee paid on   04.01.1984
21.11.1983SE   M02   Fee paid on   04.01.1984
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court.
Lapses during opposition  TooltipBE15.10.1986
CH15.10.1986
FR15.10.1986
IT15.10.1986
LI15.10.1986
NL15.10.1986
LU31.10.1986
SE31.10.1986
[2007/44]
Former [2002/24]BE15.10.1986
CH15.10.1986
FR15.10.1986
IT15.10.1986
LI15.10.1986
NL15.10.1986
LU31.10.1986
SE31.10.1986
Former [1999/52]BE15.10.1986
CH15.10.1986
IT15.10.1986
LI15.10.1986
NL15.10.1986
LU31.10.1986
SE31.10.1986
Former [1999/42]BE15.10.1986
CH15.10.1986
IT15.10.1986
LI15.10.1986
NL15.10.1986
SE31.10.1986
Former [1989/22]BE15.10.1986
CH15.10.1986
LI15.10.1986
NL15.10.1986
SE31.10.1986
Former [1989/16]BE15.10.1986
NL15.10.1986
SE31.10.1986
Former [1988/38]BE15.10.1986
NL15.10.1986
Former [1988/04]BE15.10.1986
Documents cited:Search[A]DE274378  ;
 [A]FR2152677  (QUAKER OATS CO, et al);
 [AD]US3865956  (FUKUSHIMA DANJI, et al);
 [A]NL7802006  (ASAHIMATSU KORIDOFU KK)
The EPO accepts no responsibility for the accuracy of data originating from other authorities; in particular, it does not guarantee that it is complete, up to date or fit for specific purposes.