EP0334728 - Process for the controlled oxygenation of an alcoholic fermentation must, and installation therefor [Right-click to bookmark this link] | Status | No opposition filed within time limit Status updated on 26.05.1994 Database last updated on 22.08.2024 | Most recent event Tooltip | 04.07.2008 | Change - representative | published on 06.08.2008 [2008/32] | Applicant(s) | For all designated states L'AIR LIQUIDE, SOCIETE ANONYME POUR L'ETUDE ET L'EXPLOITATION DES PROCEDES GEORGES CLAUDE 75, Quai d'Orsay 75321 Paris Cédex 07 / FR | [N/P] |
Former [1989/39] | For all designated states L'AIR LIQUIDE, SOCIETE ANONYME POUR L'ETUDE ET L'EXPLOITATION DES PROCEDES GEORGES CLAUDE 75, Quai d'Orsay F-75321 Paris Cédex 07 / FR | Inventor(s) | 01 /
Cutayar, Jacques-Marcel 9, rue Saint Pol Roux Le Bois de la Grille F-78280 Guyancourt / FR | 02 /
Poillon, Dominique 46, rue du Moulin F-91430 Igny / FR | 03 /
Cutayar, Sylvie 9, rue Saint Pol Roux Le Bois de la Grille F-78280 Guyancourt / FR | [1989/39] | Representative(s) | Vesin, Jacques, et al L'Air Liquide S.A. Service Propriété Industrielle, 75 Quai d'Orsay 75321 Paris Cedex 07 / FR | [2008/32] |
Former [1989/39] | Vesin, Jacques, et al L'AIR LIQUIDE 75 Quai d'Orsay F-75321 Paris Cédex 07 / FR | Application number, filing date | 89400740.0 | 16.03.1989 | [1989/39] | Priority number, date | FR19880003705 | 22.03.1988 Original published format: FR 8803705 | [1989/39] | Filing language | FR | Procedural language | FR | Publication | Type: | A1 Application with search report | No.: | EP0334728 | Date: | 27.09.1989 | Language: | FR | [1989/39] | Type: | B1 Patent specification | No.: | EP0334728 | Date: | 21.07.1993 | Language: | FR | [1993/29] | Search report(s) | (Supplementary) European search report - dispatched on: | EP | 07.06.1989 | Classification | IPC: | C12M1/12, C12P7/06, C12C11/04, C12G1/02 | [1989/39] | CPC: |
C12C11/003 (EP,US);
C12G1/02 (EP,US);
C12M29/16 (EP,US);
C12M41/34 (EP,US);
C12P7/06 (EP,US);
Y02E50/10 (EP,US)
| Designated contracting states | CH, DE, ES, FR, GR, IT, LI [1989/39] | Title | German: | Verfahren zur gesteuerten Oxygenierung einer alkoholischen Gärmaische und Vorrichtung zum Durchführen dieses Verfahrens | [1993/29] | English: | Process for the controlled oxygenation of an alcoholic fermentation must, and installation therefor | [1989/39] | French: | Procédé d'oxygenation controlée d'un moût de fermentation alcoolique, et installation correspondante | [1993/29] |
Former [1989/39] | Verfahren zur gesteuerten Oxygenierung einer alkoholischen Garmaische und Vorrichtung zum Durchführen dieses Verfahrens | ||
Former [1989/39] | Procédé d'oxygenation controlée d'un mout de fermentation alcoolique, et installation correspondante | Examination procedure | 20.03.1989 | Examination requested [1989/39] | 26.08.1992 | Despatch of communication of intention to grant (Approval: Yes) | 19.01.1993 | Communication of intention to grant the patent | 12.02.1993 | Fee for grant paid | 12.02.1993 | Fee for publishing/printing paid | Opposition(s) | 22.04.1994 | No opposition filed within time limit [1994/28] | Fees paid | Renewal fee | 13.02.1991 | Renewal fee patent year 03 | 19.02.1992 | Renewal fee patent year 04 | 17.02.1993 | Renewal fee patent year 05 |
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Documents cited: | Search | [Y]GB1518261 (BREWING PATENTS LTD); | [Y]GB2197341 (BASS PLC); | [Y]WO8606094 (LYONNAISE EAUX ECLAIRAGE [FR]); | [Y]EP0160442 (KIRIN BREWERY [JP]); | [A]EP0103988 (SCOTTISH & NEWCASTLE BREWERIES [GB]) | [X] - BIOTECHNOLOGY AND BIOENGINEERING SYMP., no. 17, 1986, pages 304-316, John Wiley & Sons, Inc., New York, N.Y., US; G.T. FRANK et al.: "An integrated bioreactor-separator: in situ recovery of fermentation products by a novel membrane-based dispersion-free solvent extraction technique" | [Y] - RESEARCH DISCLOSURE, no. 272, décembre 1986, page 738, résumé no. 27254, New York, N.Y., US; "A method for supplying oxygen to a fermentation liquor during mainly unaerobic fermentation in a fermentor for achieving growth of a microorganism contained in the fermentation liquor" |