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Extract from the Register of European Patents

EP About this file: EP1164870

EP1164870 - Cereal bar with high milk solids content [Right-click to bookmark this link]
Former [2002/01]CEREAL BAR
[2003/33]
StatusNo opposition filed within time limit
Status updated on  18.03.2005
Database last updated on 05.10.2024
Most recent event   Tooltip10.02.2006Lapse of the patent in a contracting state
New state(s): NL
published on 29.03.2006  [2006/13]
Applicant(s)For all designated states
Société des Produits Nestlé S.A.
Case postale 353
1800 Vevey / CH
[2002/01]
Inventor(s)01 / BURRI, Josef
25, chemin de la Pierraz
CH-1066 Epalinges / CH
02 / DAENZER-ALLONCLE, Martine
10, Les Aubiers
CH-1436 Treycovagnes / CH
03 / DESJARDINS, Jean-Jacques
Chemin du Signal
CH-1137 Yens / CH
04 / NEIDLINGER, Sylke
12, chemin de Chantemerle
CH-1010 Lausanne / CH
 [2002/01]
Representative(s)Thomas, Alain, et al
55, avenue Nestlé
1800 Vevey / CH
[2004/05]
Former [2002/01]Wavre, Claude-Alain, et al
55, avenue Nestlé
1800 Vevey / CH
Application number, filing date00916887.302.03.2000
[2002/01]
WO2000EP01754
Priority number, dateEP1999020091424.03.1999         Original published format: EP 99200914
EP1999020112513.04.1999         Original published format: EP 99201125
[2002/01]
Filing languageEN
Procedural languageEN
PublicationType: A1 Application with search report
No.:WO0056171
Date:28.09.2000
Language:EN
[2000/39]
Type: A1 Application with search report 
No.:EP1164870
Date:02.01.2002
Language:EN
The application published by WIPO in one of the EPO official languages on 28.09.2000 takes the place of the publication of the European patent application.
[2002/01]
Type: B1 Patent specification 
No.:EP1164870
Date:12.05.2004
Language:EN
[2004/20]
Search report(s)International search report - published on:EP28.09.2000
ClassificationIPC:A23L1/164, A23L1/18
[2002/01]
CPC:
A23L7/17 (EP,US); A23L7/126 (EP,US)
Designated contracting statesAT,   BE,   CH,   CY,   DE,   DK,   ES,   FI,   FR,   GB,   GR,   IE,   IT,   LI,   LU,   MC,   NL,   PT,   SE [2002/01]
Extension statesALNot yet paid
LTNot yet paid
LVNot yet paid
MKNot yet paid
RONot yet paid
SINot yet paid
TitleGerman:Getreideriegel mit hohem Milchfeststoffanteil[2003/33]
English:Cereal bar with high milk solids content[2003/33]
French:Barre de céréale avec une teneur élevée en matières solides de lait[2003/33]
Former [2002/01]GETREIDERIEGEL
Former [2002/01]CEREAL BAR
Former [2002/01]BARRE DE CEREALE
Entry into regional phase24.10.2001National basic fee paid 
24.10.2001Designation fee(s) paid 
24.10.2001Examination fee paid 
Examination procedure15.09.2000Request for preliminary examination filed
International Preliminary Examining Authority: EP
24.10.2001Examination requested  [2002/01]
10.07.2002Despatch of a communication from the examining division (Time limit: M04)
05.11.2002Reply to a communication from the examining division
12.08.2003Communication of intention to grant the patent
22.12.2003Fee for grant paid
22.12.2003Fee for publishing/printing paid
Opposition(s)15.02.2005No opposition filed within time limit [2005/18]
Fees paidRenewal fee
13.03.2002Renewal fee patent year 03
11.03.2003Renewal fee patent year 04
15.03.2004Renewal fee patent year 05
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Lapses during opposition  TooltipFI12.05.2004
NL12.05.2004
DK12.08.2004
GR12.08.2004
SE12.08.2004
[2006/13]
Former [2005/18]FI12.05.2004
DK12.08.2004
GR12.08.2004
SE12.08.2004
Former [2005/06]FI12.05.2004
GR12.08.2004
SE12.08.2004
Former [2005/02]FI12.05.2004
SE12.08.2004
Former [2004/52]SE12.08.2004
Cited inInternational search[A]US2437150  (BERG ISADORE A) [A] 1-8 * example III *;
 [A]US3903308  (ODE VERNON H) [A] 1-8 * column 2, line 7 - column 3, line 23; example I *;
 [A]US4650685  (PERSSON TYKO [CH], et al) [A] 1-8 * column 1, line 38 - column 2, line 49; examples 1,3,4 *;
 [A]EP0431203  (NESTLE SA [CH]) [A] 1,5-7 * column 4, line 35 - line 42 *;
 [AP]EP0908106  (NESTLE SA [CH]) [AP] 5-7* the whole document *
The EPO accepts no responsibility for the accuracy of data originating from other authorities; in particular, it does not guarantee that it is complete, up to date or fit for specific purposes.