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Extract from the Register of European Patents

EP About this file: EP1358806

EP1358806 - Starch-containing coatings for food service articles [Right-click to bookmark this link]
StatusThe application is deemed to be withdrawn
Status updated on  19.05.2006
Database last updated on 09.11.2024
Most recent event   Tooltip19.05.2006Application deemed to be withdrawnpublished on 21.06.2006  [2006/25]
Applicant(s)For all designated states
National Starch and Chemical Investment Holding Corporation
1000 Uniqema Boulevard New Castle
Delaware 19720 / US
[N/P]
Former [2003/45]For all designated states
National Starch and Chemical Investment Holding Corporation
1000 Uniqema Boulevard
New Castle, Delaware 19720 / US
Inventor(s)01 / Han, Inkwan
138 Mountain Parkway
Green Brook, New Jersey 08812-2217 / US
02 / Billmers, Robert L.
406 Rosemont-Ringoes Road
Stockton, New Jersey 08559 / US
03 / Mackewicz, Viktor L.
119 West Valley Brook Road
Califon, New Jersey 07830 / US
 [2003/45]
Representative(s)Held, Stephan, et al
Meissner Bolte Patentanwälte
Rechtsanwälte Partnerschaft mbB
Postfach 86 06 24
81633 München / DE
[N/P]
Former [2003/45]Held, Stephan, Dr.rer.nat., Dipl.-Chem., et al
Meissner, Bolte & Partner Postfach 86 03 29
81630 München / DE
Application number, filing date03009735.602.05.2003
[2003/45]
Priority number, dateUS20020377910P03.05.2002         Original published format: US 377910 P
[2003/45]
Filing languageEN
Procedural languageEN
PublicationType: A1 Application with search report 
No.:EP1358806
Date:05.11.2003
Language:EN
[2003/45]
Search report(s)(Supplementary) European search report - dispatched on:EP11.09.2003
ClassificationIPC:A23L1/00, A47G19/03, D21H19/00, C08L3/04
[2003/45]
CPC:
C09D103/06 (EP,US); C09D103/04 (EP,US)
Designated contracting statesAT,   BE,   BG,   CH,   CY,   CZ,   DE,   DK,   EE,   ES,   FI,   FR,   GB,   GR,   HU,   IE,   IT,   LI,   LU,   MC,   NL,   PT,   RO,   SE,   SI,   SK,   TR [2003/45]
TitleGerman:Stärke enthaltende Überzüge für Lebensmittelgebrauchsgegenstände[2003/45]
English:Starch-containing coatings for food service articles[2003/45]
French:Enduits contenant de l'amidon pour couverts alimentaires[2003/45]
Examination procedure20.11.2003Examination requested  [2004/04]
21.10.2005Despatch of a communication from the examining division (Time limit: M04)
18.01.2006Despatch of communication that the application is deemed to be withdrawn, reason: renewal fee not paid in time  [2006/25]
22.02.2006Application deemed to be withdrawn, date of legal effect  [2006/25]
Fees paidPenalty fee
Additional fee for renewal fee
31.05.200503   M06   Not yet paid
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Documents cited:Search[X]US3320080  (MAZZARELLA EMIL D, et al) [X] 1,9-11 * column 5, line 64 - line 69; example 1; claims 1,4,5 *;
 [A]US3939108  (SIROTA JULIUS, et al) [A] 6,7* claim 1 *;
 [X]EP0547551  (NAT STARCH CHEM INVEST [US]) [X] 1,3,6 * claims 1,6 *;
 [X]US6300393  (HUDSON ALICE P [US], et al) [X] 1 * examples 1,2; claim 1 *;
 [A]WO0192401  (STALEY MFG CO A E [US]) [A] 1,2 * claims 1,14 *;
 [X]  - "Food additives. Components of paper and paperboard in contact with aqueous and fatty foods.", FSTA, INTERNATIONAL FOOD INFORMATION SERVICE (IFIS), FRANFURT/MAIN, DE, Database accession no. 73-1-08-u0451, XP002244983 [X] 1 * abstract *
    [ ] - FEDERAL REGISTER 1973 WASHINGTON DC, vol. 38, no. 64, April 4, pages 8594 - 8595
The EPO accepts no responsibility for the accuracy of data originating from other authorities; in particular, it does not guarantee that it is complete, up to date or fit for specific purposes.