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Extract from the Register of European Patents

EP About this file: EP1696739

EP1696739 - METHOD FOR PREPARING A FOOD PRODUCT COMPRISING TEXTURIZERS [Right-click to bookmark this link]
StatusThe application is deemed to be withdrawn
Status updated on  19.09.2008
Database last updated on 13.11.2024
Most recent event   Tooltip19.09.2008Application deemed to be withdrawnpublished on 22.10.2008  [2008/43]
Applicant(s)For all designated states
Novozymes Biopolymer A/S
Krogshoejvej 36
2880 Bagsvaerd / DK
[2006/36]
Inventor(s)01 / SCHWACH-ABDELLAOUI, Khadija
Martensens Alle 8, 1, tv.
DK-1828 Frederiksberg C / DK
02 / THORBALL, Joergen
Skovbakken 4
DK-VIRUM 2830 / DK
03 / JOERGENSEN, Rikke, Malene
Munkerisparken 46
DK-BIRKEROED 3460 / DK
 [2006/36]
Representative(s)Kofoed, Gertrud Sonne, et al
Novozymes A/S
Patents
Krogshoejvej 36
2880 Bagsvaerd / DK
[N/P]
Former [2006/49]Kofoed, Gertrud Sonne, et al
Novozymes A/S, Patents, Krogshoejvej 36
2880 Bagsvaerd / DK
Former [2006/36]Lomholt, Stig Bredsted, et al
Novozymes A/S Patents Krogshoejvej 36
DK-2880 Bagsvaerd / DK
Application number, filing date04803034.017.12.2004
[2006/36]
WO2004DK00882
Priority number, dateDK2003000186817.12.2003         Original published format: DK 200301868
[2006/36]
Filing languageEN
Procedural languageEN
PublicationType: A1 Application with search report
No.:WO2005058068
Date:30.06.2005
Language:EN
[2005/26]
Type: A1 Application with search report 
No.:EP1696739
Date:06.09.2006
Language:EN
The application published by WIPO in one of the EPO official languages on 30.06.2005 takes the place of the publication of the European patent application.
[2006/36]
Search report(s)International search report - published on:EP30.06.2005
ClassificationIPC:A23L1/056, A23L1/054, A23L1/0522
[2006/36]
CPC:
A23L29/275 (EP); A23L29/212 (EP); A23L29/27 (EP)
Designated contracting statesAT,   BE,   BG,   CH,   CY,   CZ,   DE,   DK,   EE,   ES,   FI,   FR,   GB,   GR,   HU,   IE,   IS,   IT,   LI,   LT,   LU,   MC,   NL,   PL,   PT,   RO,   SE,   SI,   SK,   TR [2006/36]
Extension statesALNot yet paid
BANot yet paid
HRNot yet paid
LVNot yet paid
MKNot yet paid
YUNot yet paid
TitleGerman:VERFAHREN ZUR HERSTELLUNG EINES TEXTURBILDNERHALTIGEN NAHRUNGSMITTELPRODUKTS[2006/36]
English:METHOD FOR PREPARING A FOOD PRODUCT COMPRISING TEXTURIZERS[2006/36]
French:PROCEDE PERMETTANT DE PREPARER UN PRODUIT ALIMENTAIRE COMPRENANT DES AGENTS GELIFIANTS[2006/36]
Entry into regional phase17.07.2006National basic fee paid 
17.07.2006Designation fee(s) paid 
17.07.2006Examination fee paid 
Examination procedure17.07.2006Examination requested  [2006/36]
05.07.2007Despatch of a communication from the examining division (Time limit: M04)
12.11.2007Reply to a communication from the examining division
14.12.2007Despatch of a communication from the examining division (Time limit: M04)
25.04.2008Application deemed to be withdrawn, date of legal effect  [2008/43]
04.06.2008Despatch of communication that the application is deemed to be withdrawn, reason: reply to the communication from the examining division not received in time  [2008/43]
Fees paidRenewal fee
02.01.2007Renewal fee patent year 03
02.01.2008Renewal fee patent year 04
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court.
Cited inInternational search[XD]US6432929  (STONE KEVIN R [US]) [XD] 1-10,1-10,1-10 * examples 1,2; tables 1,2 * * examples 1,2; tables 1,2 * * examples 1,2; tables 1,2 *;
 [X]EP1283241  (NAT STARCH CHEM INVEST [US]) [X] 1-10,1-10,1-10 * paragraphs [0009] , [0014] , [0022] , [0034] * * paragraphs [0009] , [0014] , [0022] , [0034] * * paragraphs [0009] , [0014] , [0022] , [0034] *;
 [X]FR2811997  (RHODIA FOOD S A S [FR]) [X] 5,6,5,6,5,6 * page 5, line 1 - page 6, line 8; claim - * * page 5, line 1 - page 6, line 8; claim - * * page 5, line 1 - page 6, line 8; claim - *;
 [X]US6224931  (NARIMATSU HIROKI [JP], et al) [X] 1,2,4-6,8-10,1,2,4-6,8-10,1,2,4-6,8-10 * column 3, paragraph 2 * * column 3, paragraph 2 * * column 3, paragraph 2 *;
 [X]US4370353  (YAGI NAOKI [JP], et al) [X] 5,6,5,6,5,6 * examples 1,11; claims 1,2 * * examples 1,11; claims 1,2 * * examples 1,11; claims 1,2 *;
 [X]JPH06100468  ;
 [X]JPH04197145  ;
 [X]JP2001178410  ;
 [X]KR20010088675  ;
 [X]RU2137402  ;
 [A]JPH1056983  ;
 [XP]WO2004089098  (NOVOZYMES AS [DK], et al) [XP] 1-10,1-10,1-10 * the whole document * * the whole document * * the whole document *
 [X]  - PATENT ABSTRACTS OF JAPAN, (19940713), vol. 018, no. 371, Database accession no. (C - 1224), & JP06100468 A 19940412 (KIBUN FOOD CHEMIFA CO LTD; others: 01) [X] 1-10,1-10,1-10 * abstract * * abstract * * abstract *
 [X]  - PATENT ABSTRACTS OF JAPAN, (19921028), vol. 016, no. 524, Database accession no. (C - 1000), & JP04197145 A 19920716 (ROOMAN KOUGIYOU:KK) [X] 1-10,1-10,1-10 * abstract * * abstract * * abstract *
 [X]  - PATENT ABSTRACTS OF JAPAN, (20010511), vol. 2000, no. 24, & JP2001178410 A 20010703 (KONDO TAKASHI; HIRANO MINORU; OGASAWARA KENJI) [X] 1-10,1-10,1-10 * abstract * * abstract * * abstract *
 [X]  - DATABASE WPI, 0, Derwent World Patents Index, vol. 2002, no. 21, Database accession no. 2002-162238, XP002322491 & KR20010088675 A 20010928 (KIM H S) [X] 1-10,1-10,1-10 * abstract * * abstract * * abstract *
 [X]  - DATABASE WPI, 0, Derwent World Patents Index, vol. 2000, no. 37, Database accession no. 2000-429171, XP002322492 & RU2137402 C1 19990920 (BIOSOLYAR MGU CO LTD) [X] 1-10,1-10,1-10 * abstract * * abstract * * abstract *
 [A]  - DATABASE WPI, 0, Derwent World Patents Index, vol. 1998, no. 19, Database accession no. 1998-210336, XP002259011 & JPH1056983 A 19980303 (KYODO NYUGYO KK) [A] 1-10,1-10,1-10 * abstract * * abstract * * abstract *
The EPO accepts no responsibility for the accuracy of data originating from other authorities; in particular, it does not guarantee that it is complete, up to date or fit for specific purposes.