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EP1902630
European procedure
Extract from the Register of European Patents
EP About this file: EP1902630
| EP1902630 - Machine for making homemade ice-cream and similar [Right-click to bookmark this link] | Status | No opposition filed within time limit Status updated on 02.03.2012 Database last updated on 31.08.2024 | Most recent event Tooltip | 02.03.2012 | No opposition filed within time limit | published on 04.04.2012 [2012/14] | Applicant(s) | For all designated states Valmar Global VSE ZA Sladoled D.O.O. Dombrava 1A 5293 Volcja Draga / SI | [2008/13] | Inventor(s) | 01 /
Jejcic, Valter Ulica Vinka Vodopivca 146, Kromberk 5000 Nova Gorica / SI | [2008/13] | Representative(s) | Jorio, Paolo, et al Studio Torta S.p.A. Via Viotti, 9 10121 Torino / IT | [N/P] |
| Former [2008/13] | Jorio, Paolo, et al Studio Torta S.r.l. Via Viotti, 9 10121 Torino / IT | Application number, filing date | 07102754.4 | 20.02.2007 | [2008/13] | Priority number, date | IT2006TO00119 | 21.02.2006 Original published format: IT TO20060119 | [2008/13] | Filing language | EN | Procedural language | EN | Publication | Type: | A2 Application without search report | No.: | EP1902630 | Date: | 26.03.2008 | Language: | EN | [2008/13] | Type: | A3 Search report | No.: | EP1902630 | Date: | 24.09.2008 | [2008/39] | Type: | B1 Patent specification | No.: | EP1902630 | Date: | 27.04.2011 | Language: | EN | [2011/17] | Search report(s) | (Supplementary) European search report - dispatched on: | EP | 22.08.2008 | Classification | IPC: | A23G9/30, A23G9/22, A47J36/06 | [2008/38] | CPC: |
A23G9/305 (EP,US);
A23G9/22 (EP,US)
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| Former IPC [2008/13] | A23G9/00, A23G9/52, A23G9/34 | Designated contracting states | DE, IT, SI [2009/22] |
| Former [2008/13] | AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HU, IE, IS, IT, LI, LT, LU, LV, MC, NL, PL, PT, RO, SE, SI, SK, TR | Title | German: | Maschine zur Eigenherstellung von Eiscreme und ähnlichen Produkten | [2008/13] | English: | Machine for making homemade ice-cream and similar | [2008/13] | French: | Machine pour fabriquer des crèmes glacées à domicile et similaires | [2008/13] | Examination procedure | 24.03.2009 | Examination requested [2009/19] | 24.03.2009 | Loss of particular rights, legal effect: designated state(s) | 04.05.2009 | Despatch of communication of loss of particular rights: designated state(s) AT, BE, BG, CH, CY, CZ, DK, EE, ES, FI, FR, GB, GR, HU, IE, IS, LT, LU, LV, MC, NL, PL, PT, RO, SE, SK, TR | 26.11.2010 | Communication of intention to grant the patent | 21.03.2011 | Fee for grant paid | 21.03.2011 | Fee for publishing/printing paid | Opposition(s) | 30.01.2012 | No opposition filed within time limit [2012/14] | Fees paid | Renewal fee | 20.02.2009 | Renewal fee patent year 03 | 24.02.2010 | Renewal fee patent year 04 | 22.02.2011 | Renewal fee patent year 05 |
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| Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Documents cited: | Search | [A]US3930535 (MENZEL WALDEMAR) [A] * figure - *; | [A]DE2706594 (BRAVO FLLI B M) [A] * figure - *; | [A]EP0063230 (CARPIGIANI BRUTO MACH [IT]) [A] * figure - *; | [A]US4392361 (CAVALLI ALFREDO [IT]) [A] * the whole document *; | [A]US4817396 (MENZEL WALDEMAR [DE]) [A] * figure - *; | [A]US6041614 (YAMAYA HIROO [JP], et al) [A] * figure - *; | [A] - RICHARDSON P S ET AL, "HEAT PROCESSING EQUIPMENT", PROCESSING AND PACKAGING OF HEAT PRESERVED FOODS, XX, XX, (19910101), pages 50 - 69, XP000541916 [A] * the whole document * |