EP1972207 - Safety System For Powdered Nutritional Compositions [Right-click to bookmark this link] | Status | No opposition filed within time limit Status updated on 04.01.2019 Database last updated on 03.09.2024 | |
Former | The patent has been granted Status updated on 26.01.2018 | ||
Former | Grant of patent is intended Status updated on 26.10.2017 | ||
Former | Examination is in progress Status updated on 02.12.2016 | Most recent event Tooltip | 10.07.2020 | Lapse of the patent in a contracting state New state(s): IS | published on 12.08.2020 [2020/33] | Applicant(s) | For all designated states Nestec S.A. Avenue Nestlé 55 1800 Vevey / CH | [2017/42] |
Former [2008/39] | For all designated states Nestec S.A. Avenue Nestlé 55 1800 Vevey / CH | Inventor(s) | 01 /
Joosten, Henricus Chemin des Crocus 1 1074, Mollie-Margot / CH | 02 /
Breeuwer, Pieter Chemin de la Pierre 5 1023, Crissier / CH | 03 /
Cordier, Jean-Louis Ch. du Pilon 23 1806, ST-Legier / CH | [2008/39] | Representative(s) | Corticchiato, Olivier, et al Société des Produits Nestlé S.A. Avenue Nestlé 55 1800 Vevey / CH | [N/P] |
Former [2018/09] | Corticchiato, Olivier, et al Nestec S.A. Centre de Recherche Nestlé Vers-chez-les-Blanc Case Postale 44 1000 Lausanne 26 / CH | ||
Former [2013/47] | Corticchiato, Olivier, et al Nestec S.A. CT-IAM Avenue Nestlé 55 1800 Vevey / CH | ||
Former [2010/28] | Corticchiato, Olivier Nestec S.A. Avenue Nestlé 55 CH-1800 Vevey / CH | ||
Former [2008/39] | Dixon, Sarah Avenue Nestlé, 55 1800 Vevey / CH | Application number, filing date | 07104564.5 | 21.03.2007 | [2008/39] | Filing language | EN | Procedural language | EN | Publication | Type: | A1 Application with search report | No.: | EP1972207 | Date: | 24.09.2008 | Language: | EN | [2008/39] | Type: | B1 Patent specification | No.: | EP1972207 | Date: | 28.02.2018 | Language: | EN | [2018/09] | Search report(s) | (Supplementary) European search report - dispatched on: | EP | 09.11.2007 | Classification | IPC: | A23L3/3571, A23L33/135 | [2017/44] | CPC: |
A23L3/3571 (EP);
A23L33/135 (EP);
A23L33/40 (EP);
A23V2400/249 (EP)
|
Former IPC [2008/39] | A23L1/30, A23L3/3571, A23L1/29, A23L1/03 | Designated contracting states | AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MT, NL, PL, PT, RO, SE, SI, SK, TR [2018/09] |
Former [2008/39] | AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MT, NL, PL, PT, RO, SE, SI, SK, TR | Title | German: | Sicherheitssystem für pulverförmige Ernährungszusammensetzungen | [2008/39] | English: | Safety System For Powdered Nutritional Compositions | [2008/39] | French: | Système de sécurité pour compositions nutritionnelles en poudre | [2008/39] | Examination procedure | 24.03.2009 | Examination requested [2009/19] | 16.07.2009 | Despatch of a communication from the examining division (Time limit: M06) | 04.03.2010 | Despatch of communication that the application is deemed to be withdrawn, reason: reply to the communication from the examining division not received in time | 12.05.2010 | Reply to a communication from the examining division | 23.05.2016 | Despatch of a communication from the examining division (Time limit: M08) | 02.02.2017 | Reply to a communication from the examining division | 27.10.2017 | Communication of intention to grant the patent | 18.01.2018 | Fee for grant paid | 18.01.2018 | Fee for publishing/printing paid | 18.01.2018 | Receipt of the translation of the claim(s) | Divisional application(s) | The date of the Examining Division's first communication in respect of the earliest application for which a communication has been issued is 16.07.2009 | Opposition(s) | 29.11.2018 | No opposition filed within time limit [2019/06] | Request for further processing for: | The application is deemed to be withdrawn due to failure to reply to the examination report | 12.05.2010 | Request for further processing filed | 12.05.2010 | Full payment received (date of receipt of payment) | Fees paid | Renewal fee | 31.03.2009 | Renewal fee patent year 03 | 15.03.2010 | Renewal fee patent year 04 | 15.03.2011 | Renewal fee patent year 05 | 14.03.2012 | Renewal fee patent year 06 | 11.03.2013 | Renewal fee patent year 07 | 12.03.2014 | Renewal fee patent year 08 | 10.03.2015 | Renewal fee patent year 09 | 10.03.2016 | Renewal fee patent year 10 | 10.03.2017 | Renewal fee patent year 11 |
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Lapses during opposition Tooltip | HU | 21.03.2007 | AT | 28.02.2018 | CY | 28.02.2018 | CZ | 28.02.2018 | DK | 28.02.2018 | EE | 28.02.2018 | FI | 28.02.2018 | IT | 28.02.2018 | LT | 28.02.2018 | LV | 28.02.2018 | MC | 28.02.2018 | PL | 28.02.2018 | PT | 28.02.2018 | RO | 28.02.2018 | SE | 28.02.2018 | SI | 28.02.2018 | SK | 28.02.2018 | TR | 28.02.2018 | IE | 21.03.2018 | LU | 21.03.2018 | MT | 21.03.2018 | BE | 31.03.2018 | BG | 28.05.2018 | GR | 29.05.2018 | IS | 28.06.2018 | [2020/33] |
Former [2020/27] | HU | 21.03.2007 | |
AT | 28.02.2018 | ||
CY | 28.02.2018 | ||
CZ | 28.02.2018 | ||
DK | 28.02.2018 | ||
EE | 28.02.2018 | ||
FI | 28.02.2018 | ||
IT | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
MC | 28.02.2018 | ||
PL | 28.02.2018 | ||
PT | 28.02.2018 | ||
RO | 28.02.2018 | ||
SE | 28.02.2018 | ||
SI | 28.02.2018 | ||
SK | 28.02.2018 | ||
TR | 28.02.2018 | ||
IE | 21.03.2018 | ||
LU | 21.03.2018 | ||
MT | 21.03.2018 | ||
BE | 31.03.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2020/16] | AT | 28.02.2018 | |
CY | 28.02.2018 | ||
CZ | 28.02.2018 | ||
DK | 28.02.2018 | ||
EE | 28.02.2018 | ||
FI | 28.02.2018 | ||
IT | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
MC | 28.02.2018 | ||
PL | 28.02.2018 | ||
RO | 28.02.2018 | ||
SE | 28.02.2018 | ||
SI | 28.02.2018 | ||
SK | 28.02.2018 | ||
TR | 28.02.2018 | ||
IE | 21.03.2018 | ||
LU | 21.03.2018 | ||
MT | 21.03.2018 | ||
BE | 31.03.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2020/08] | AT | 28.02.2018 | |
CY | 28.02.2018 | ||
CZ | 28.02.2018 | ||
DK | 28.02.2018 | ||
EE | 28.02.2018 | ||
FI | 28.02.2018 | ||
IT | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
MC | 28.02.2018 | ||
PL | 28.02.2018 | ||
RO | 28.02.2018 | ||
SE | 28.02.2018 | ||
SI | 28.02.2018 | ||
SK | 28.02.2018 | ||
IE | 21.03.2018 | ||
LU | 21.03.2018 | ||
MT | 21.03.2018 | ||
BE | 31.03.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2019/12] | AT | 28.02.2018 | |
CY | 28.02.2018 | ||
CZ | 28.02.2018 | ||
DK | 28.02.2018 | ||
EE | 28.02.2018 | ||
FI | 28.02.2018 | ||
IT | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
MC | 28.02.2018 | ||
PL | 28.02.2018 | ||
RO | 28.02.2018 | ||
SE | 28.02.2018 | ||
SI | 28.02.2018 | ||
SK | 28.02.2018 | ||
IE | 21.03.2018 | ||
LU | 21.03.2018 | ||
BE | 31.03.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2019/09] | AT | 28.02.2018 | |
CY | 28.02.2018 | ||
CZ | 28.02.2018 | ||
DK | 28.02.2018 | ||
EE | 28.02.2018 | ||
FI | 28.02.2018 | ||
IT | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
MC | 28.02.2018 | ||
PL | 28.02.2018 | ||
RO | 28.02.2018 | ||
SE | 28.02.2018 | ||
SK | 28.02.2018 | ||
IE | 21.03.2018 | ||
LU | 21.03.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2019/04] | AT | 28.02.2018 | |
CY | 28.02.2018 | ||
CZ | 28.02.2018 | ||
DK | 28.02.2018 | ||
EE | 28.02.2018 | ||
FI | 28.02.2018 | ||
IT | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
MC | 28.02.2018 | ||
PL | 28.02.2018 | ||
RO | 28.02.2018 | ||
SE | 28.02.2018 | ||
SK | 28.02.2018 | ||
LU | 21.03.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2018/52] | AT | 28.02.2018 | |
CY | 28.02.2018 | ||
CZ | 28.02.2018 | ||
DK | 28.02.2018 | ||
EE | 28.02.2018 | ||
FI | 28.02.2018 | ||
IT | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
MC | 28.02.2018 | ||
PL | 28.02.2018 | ||
RO | 28.02.2018 | ||
SE | 28.02.2018 | ||
SK | 28.02.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2018/51] | AT | 28.02.2018 | |
CY | 28.02.2018 | ||
CZ | 28.02.2018 | ||
DK | 28.02.2018 | ||
EE | 28.02.2018 | ||
FI | 28.02.2018 | ||
IT | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
PL | 28.02.2018 | ||
RO | 28.02.2018 | ||
SE | 28.02.2018 | ||
SK | 28.02.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2018/50] | AT | 28.02.2018 | |
CY | 28.02.2018 | ||
CZ | 28.02.2018 | ||
EE | 28.02.2018 | ||
FI | 28.02.2018 | ||
IT | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
PL | 28.02.2018 | ||
RO | 28.02.2018 | ||
SE | 28.02.2018 | ||
SK | 28.02.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2018/47] | AT | 28.02.2018 | |
CY | 28.02.2018 | ||
FI | 28.02.2018 | ||
IT | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
SE | 28.02.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2018/40] | AT | 28.02.2018 | |
CY | 28.02.2018 | ||
FI | 28.02.2018 | ||
LT | 28.02.2018 | ||
LV | 28.02.2018 | ||
SE | 28.02.2018 | ||
BG | 28.05.2018 | ||
GR | 29.05.2018 | ||
Former [2018/37] | CY | 28.02.2018 | |
FI | 28.02.2018 | ||
LT | 28.02.2018 | ||
GR | 29.05.2018 | ||
Former [2018/35] | CY | 28.02.2018 | |
FI | 28.02.2018 | ||
LT | 28.02.2018 | Documents cited: | Search | [Y]EP0443543 (SNOW BRAND MILK PROD CO LTD [JP]) [Y] 6-10 * page 2, line 52 - page 3, line 20; claims 1,2,6,7 *; | [Y]EP0643136 (NESTLE SA [CH]) [Y] 6-10 * page 5, lines 1-6; examples 2,4; claims 1,6,19 *; | [XY]EP0904784 (NUTRICIA NV [NL]) [X] 1-4,11 * page 5, paragraph 56; examples 1,5,7; claims 1-7 * [Y] 6-9; | [Y]EP1195095 (ST IVEL LTD [GB]) [Y] 6-10 * page 3, paragraph 21; examples 1-4; claims 1,8,10,12,19,20 *; | [DX]WO02065840 (NESTLE SA [CH], et al) [DX] 1-5 * page 1, lines 6-16; examples 1-4; claims 1,4,7; tables 1,3,4,6 *; | [XY]US2004072794 (KAUP SUSAN M [US], et al) [X] 1,2,4,11 * page 3, paragraphs 36,44; example 1 * [Y] 6,7,9; | [A]WO2004054371 (NESTEC SA [CH], et al) [A] 1-11* examples 1-4; claims 1-3 *; | [XY]WO2004112509 (NESTEC SA [CH], et al) [X] 1-5,11 * page 7, line 30 - page 8, line 16; examples 2-4; claims 1,3,4 * [Y] 6-10; | [Y] - CAPLICE E AND FITZGERALD G F, "Food fermentations: role of microorganisms in food production and preservation", INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ELSEVIER SCIENCE PUBLISHERS, AMSTERDAM, NL, (1999), vol. 50, ISSN 0168-1605, pages 131 - 149, XP002363836 [Y] 6-10 * page 137 - page 141 * DOI: http://dx.doi.org/10.1016/S0168-1605(99)00082-3 | [Y] - LEROY F ET AL, "A novel area of predictive modelling: Describing the functionality of beneficial microorganisms in foods", INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ELSEVIER SCIENCE PUBLISHERS, AMSTERDAM, NL, (20020311), vol. 73, no. 2-3, ISSN 0168-1605, pages 251 - 259, XP002363837 [Y] 6-10 * page 252 * DOI: http://dx.doi.org/10.1016/S0168-1605(01)00657-2 |