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Extract from the Register of European Patents

EP About this file: EP2646544

EP2646544 - METHOD FOR PREPARING AN INDUSTRIAL YEAST, INDUSTRIAL YEAST AND USE IN THE PRODUCTION OF ETHANOL FROM AT LEAST ONE PENTOSE [Right-click to bookmark this link]
StatusNo opposition filed within time limit
Status updated on  08.09.2017
Database last updated on 03.09.2024
Most recent event   Tooltip17.07.2020Lapse of the patent in a contracting state
New state(s): AL
published on 19.08.2020  [2020/34]
Applicant(s)For all designated states
Lesaffre et Compagnie
41, rue Etienne Marcel
75001 Paris / FR
[2013/41]
Inventor(s)01 / DESFOUGERES, Thomas
20 rue du Dr Guerin
59960 Neuville en Ferrain / FR
02 / PIGNEDE, Georges
3 chemin des Dames
59700 Marcq en Baroeul / FR
 [2016/44]
Former [2013/41]01 / DESFOUGERES, Thomas
20 rue du Dr Guerin
F-59960 Neuville en Ferrain / FR
02 / PIGNEDE, Georges
3 chemin des Dames
F-59700 Marcq en Baroeul / FR
Representative(s)Plasseraud IP
104 Rue de Richelieu
CS92104
75080 Paris Cedex 02 / FR
[N/P]
Former [2016/44]Cabinet Plasseraud
66, rue de la Chaussée d'Antin
75440 Paris Cedex 09 / FR
Former [2013/41]Cabinet Plasseraud
52, rue de la Victoire
75440 Paris Cedex 09 / FR
Application number, filing date11794083.302.12.2011
[2016/44]
WO2011EP71616
Priority number, dateFR2010000470903.12.2010         Original published format: FR 1004709
[2013/41]
Filing languageFR
Procedural languageFR
PublicationType: A1 Application with search report
No.:WO2012072793
Date:07.06.2012
Language:FR
[2012/23]
Type: A1 Application with search report 
No.:EP2646544
Date:09.10.2013
Language:FR
The application published by WIPO in one of the EPO official languages on 07.06.2012 takes the place of the publication of the European patent application.
[2013/41]
Type: B1 Patent specification 
No.:EP2646544
Date:02.11.2016
Language:FR
[2016/44]
Search report(s)International search report - published on:EP07.06.2012
ClassificationIPC:C12N9/04, C12N9/92
[2013/41]
CPC:
C12N15/81 (EP,US); C12N1/16 (EP,US); C12N1/185 (EP,US);
C12N9/0006 (EP,US); C12N9/92 (EP,US); C12P7/10 (EP,US);
C12Y101/01009 (EP,US); C12Y101/01021 (EP,US); C12Y503/01005 (EP,US);
C12R2001/865 (EP,US); Y02E50/10 (EP,US) (-)
Designated contracting statesAL,   AT,   BE,   BG,   CH,   CY,   CZ,   DE,   DK,   EE,   ES,   FI,   FR,   GB,   GR,   HR,   HU,   IE,   IS,   IT,   LI,   LT,   LU,   LV,   MC,   MK,   MT,   NL,   NO,   PL,   PT,   RO,   RS,   SE,   SI,   SK,   SM,   TR [2013/41]
Extension statesBANot yet paid
MENot yet paid
TitleGerman:VERFAHREN ZUR HERSTELLUNG VON INDUSTRIELLER HEFE, INDUSTRIELLE HEFE UND IHRE VERWENDUNG ZUR HERSTELLUNG VON ETHANOL AUS MINDESTENS EINER PENTOSE[2013/41]
English:METHOD FOR PREPARING AN INDUSTRIAL YEAST, INDUSTRIAL YEAST AND USE IN THE PRODUCTION OF ETHANOL FROM AT LEAST ONE PENTOSE[2013/41]
French:PROCÉDÉ DE PREPARATION D'UNE LEVURE INDUSTRIELLE, LEVURE INDUSTRIELLE ET APPLICATION À LA PRODUCTION D'ETHANOL A PARTIR D'AU MOINS UN PENTOSE[2016/30]
Former [2013/41]PROCEDE DE PREPARATION D'UNE LEVURE INDUSTRIELLE, LEVURE INDUSTRIELLE ET APPLICATION A LA PRODUCTION D'ETHANOL A PARTIR D'AU MOINS UN PENTOSE
Biological materialThis application mentions deposited biological material, check the file for details
Entry into regional phase13.06.2013National basic fee paid 
13.06.2013Designation fee(s) paid 
13.06.2013Examination fee paid 
Examination procedure13.06.2013Amendment by applicant (claims and/or description)
13.06.2013Examination requested  [2013/41]
24.02.2015Despatch of a communication from the examining division (Time limit: M06)
21.07.2015Reply to a communication from the examining division
03.09.2015Despatch of a communication from the examining division (Time limit: M04)
02.12.2015Reply to a communication from the examining division
28.01.2016Despatch of a communication from the examining division (Time limit: M04)
17.05.2016Reply to a communication from the examining division
01.07.2016Communication of intention to grant the patent
20.09.2016Fee for grant paid
20.09.2016Fee for publishing/printing paid
20.09.2016Receipt of the translation of the claim(s)
Divisional application(s)The date of the Examining Division's first communication in respect of the earliest application for which a communication has been issued is  24.02.2015
Opposition(s)03.08.2017No opposition filed within time limit [2017/41]
Fees paidRenewal fee
12.12.2013Renewal fee patent year 03
11.12.2014Renewal fee patent year 04
10.12.2015Renewal fee patent year 05
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See the Register of the Unified Patent Court for opt-out data
Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court.
Lapses during opposition  TooltipAL02.11.2016
CY02.11.2016
EE02.11.2016
FI02.11.2016
LT02.11.2016
LV02.11.2016
MC02.11.2016
MK02.11.2016
MT02.11.2016
RO02.11.2016
RS02.11.2016
SE02.11.2016
SI02.11.2016
SM02.11.2016
TR02.11.2016
IE02.12.2016
LU02.12.2016
CH31.12.2016
LI31.12.2016
BG02.02.2017
NO02.02.2017
GR03.02.2017
IS02.03.2017
[2020/34]
Former [2018/45]CY02.11.2016
EE02.11.2016
FI02.11.2016
LT02.11.2016
LV02.11.2016
MC02.11.2016
MK02.11.2016
MT02.11.2016
RO02.11.2016
RS02.11.2016
SE02.11.2016
SI02.11.2016
SM02.11.2016
TR02.11.2016
IE02.12.2016
LU02.12.2016
CH31.12.2016
LI31.12.2016
BG02.02.2017
NO02.02.2017
GR03.02.2017
IS02.03.2017
Former [2018/43]CY02.11.2016
EE02.11.2016
FI02.11.2016
LT02.11.2016
LV02.11.2016
MC02.11.2016
MK02.11.2016
MT02.11.2016
RO02.11.2016
RS02.11.2016
SE02.11.2016
SI02.11.2016
SM02.11.2016
IE02.12.2016
LU02.12.2016
CH31.12.2016
LI31.12.2016
BG02.02.2017
NO02.02.2017
GR03.02.2017
IS02.03.2017
Former [2018/29]CY02.11.2016
EE02.11.2016
FI02.11.2016
LT02.11.2016
LV02.11.2016
MC02.11.2016
MK02.11.2016
RO02.11.2016
RS02.11.2016
SE02.11.2016
SI02.11.2016
SM02.11.2016
IE02.12.2016
LU02.12.2016
CH31.12.2016
LI31.12.2016
BG02.02.2017
NO02.02.2017
GR03.02.2017
IS02.03.2017
Former [2017/49]EE02.11.2016
FI02.11.2016
LT02.11.2016
LV02.11.2016
MC02.11.2016
RO02.11.2016
RS02.11.2016
SE02.11.2016
SI02.11.2016
SM02.11.2016
IE02.12.2016
LU02.12.2016
CH31.12.2016
LI31.12.2016
BG02.02.2017
NO02.02.2017
GR03.02.2017
IS02.03.2017
Former [2017/43]EE02.11.2016
FI02.11.2016
LT02.11.2016
LV02.11.2016
MC02.11.2016
RO02.11.2016
RS02.11.2016
SE02.11.2016
SM02.11.2016
BG02.02.2017
NO02.02.2017
GR03.02.2017
IS02.03.2017
Former [2017/36]EE02.11.2016
FI02.11.2016
LT02.11.2016
LV02.11.2016
RO02.11.2016
RS02.11.2016
SE02.11.2016
NO02.02.2017
GR03.02.2017
IS02.03.2017
Former [2017/26]FI02.11.2016
LT02.11.2016
LV02.11.2016
RS02.11.2016
SE02.11.2016
NO02.02.2017
GR03.02.2017
IS02.03.2017
Former [2017/12]LV02.11.2016
Cited inInternational search[XY]US2010291648  (ALPER HAL S [US], et al) [X] 1,4,5,10,12,18-21,34-36 * claims 1-16 * [Y] 2,3,6-9,11,37;
 [Y]WO2009109634  (DSM IP ASSETS BV [NL], et al) [Y] 1-12,18-21,34-37 * claims 1-34 *;
 [Y]US2009246844  (KHRAMTSOV NIKOLAI [US], et al) [Y] 2-4 * paragraphs [0051] , [0054]; examples 6-10; claims 31-37 *;
 [Y]  - VAN MARIS A J A ET AL, "Development of Efficient Xylose Fermentation in Saccharomyces cerevisiae: Xylose Isomerase as a Key Component", ADVANCES IN BIOCHEMICAL ENGINEERING, BIOTECHNOLOGY, SPRINGER, BERLIN, DE, (20070101), vol. 108, ISSN 0724-6145, pages 179 - 204, XP008086128 [Y] 1-12,18-21,34-37 * page 190 * * pages 192-194 *
 [Y]  - KARHUMAA KAISA ET AL, Investigation of limiting metabolic steps in the utilization of xylose by recombinant Saccharomyces cerevisiae using metabolic engineering, YEAST, JOHN WILEY & SONS LTD, GB, PAGE(S) 359 - 368, (20050415), ISSN 0749-503X, XP002494168 [Y] 1-12,18-21,34-37 * abstract *

DOI:   http://dx.doi.org/10.1002/yea.1216
 [A]  - BETTIGA MAURIZIO ET AL, "Comparing the xylose reductase/xylitol dehydrogenase and xylose isomerase pathways in arabinose and xylose fermenting Saccharomyces cerevisiae strains", BIOTECHNOLOGY FOR BIOFUELS, BIOMED CENTRAL LTD, LONDON UK, (20081023), vol. 1, no. 1, doi:DOI:10.1186/1754-6834-1-16, ISSN 1754-6834, page 16, XP021045780 [A] 1-38 * figure 1 *

DOI:   http://dx.doi.org/10.1186/1754-6834-1-16
 [A]  - AKINORI MATSUSHIKA ET AL, "Ethanol production from xylose in engineered Saccharomyces cerevisiae strains: current state and perspectives", APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, SPRINGER, BERLIN, DE, (20090702), vol. 84, no. 1, doi:DOI:10.1007/S00253-009-2101-X, ISSN 1432-0614, pages 37 - 53, XP019737770 [A] 1-38 * the whole document *

DOI:   http://dx.doi.org/10.1007/s00253-009-2101-x
 [A]  - BENGTSSON O ET AL, "Xylose reductase from Pichia stipitis with altered coenzyme preference improves ethanolic xylose fermentation by recombinant Saccharomyces cerevisiae", BIOTECHNOLOGY FOR BIOFUELS, BIOMED CENTRAL LTD, LONDON UK, (20090505), vol. 2, doi:DOI:10.1186/1754-6834-2-9, ISSN 1754-6834, pages 1 - 10, XP002612933 [A] 1-38 * abstract *

DOI:   http://dx.doi.org/10.1186/1754-6834-2-9
 [A]  - BÄRBEL HAHN-HÄGERDAL ET AL, "Towards industrial pentose-fermenting yeast strains", APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, SPRINGER, BERLIN, DE, (20070209), vol. 74, no. 5, doi:DOI:10.1007/S00253-006-0827-2, ISSN 1432-0614, pages 937 - 953, XP019489564 [A] 1-38 * the whole document *

DOI:   http://dx.doi.org/10.1007/s00253-006-0827-2
by applicantWO2008133665
 WO2005113774
 DE102008031350
 EP1499708
 WO2008041840
 EP0511108
 US5741695
 WO2004046333
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    - XU ET AL., "Characterization of Ethanol Production from Xylose and Xylitol by a Cell-Free Pachysolen tannophilus System", APPL. ENVIRON. MICROBIOL., (1993), vol. 59, pages 231 - 235
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The EPO accepts no responsibility for the accuracy of data originating from other authorities; in particular, it does not guarantee that it is complete, up to date or fit for specific purposes.