EP3422861 - FRUIT AND VEGETABLE PRODUCTS [Right-click to bookmark this link] | Status | No opposition filed within time limit Status updated on 27.08.2021 Database last updated on 31.08.2024 | |
Former | The patent has been granted Status updated on 18.09.2020 | ||
Former | Grant of patent is intended Status updated on 28.05.2020 | ||
Former | Request for examination was made Status updated on 07.12.2018 | ||
Former | The international publication has been made Status updated on 08.09.2017 | Most recent event Tooltip | 03.05.2024 | Lapse of the patent in a contracting state New state(s): MK | published on 05.06.2024 [2024/23] | Applicant(s) | For all designated states Ocean Spray Cranberries, Inc. One Ocean Spray Drive Lakeville-Middleboro, Massachusetts 02349 / US | [2019/02] | Inventor(s) | 01 /
ROY, Soumya One Ocean Spray Drive Lakeville-Middleboro Massachusetts 02349 / US | 02 /
KHAN, Noman One Ocean Spray Drive Lakeville-Middleboro Massachusetts 02349 / US | 03 /
DEL MERCADO, Barbara Vazquez One Ocean Spray Drive Lakeville-Middleboro Massachusetts 02349 / US | 04 /
DENSON, Kellie One Ocean Spray Drive Lakeville-Middleboro Massachusetts 02349 / US | [2019/02] | Representative(s) | Fish & Richardson P.C. Highlight Business Towers Mies-van-der-Rohe-Straße 8 80807 München / DE | [2020/43] |
Former [2019/02] | Conroy, John Fish & Richardson P.C. Highlight Business Towers Mies-van-der-Rohe-Straße 8 80807 München / DE | Application number, filing date | 17760839.5 | 02.03.2017 | [2019/02] | WO2017US20490 | Priority number, date | US201662303334P | 03.03.2016 Original published format: US 201662303334 P | US201662304059P | 04.03.2016 Original published format: US 201662304059 P | US201662344130P | 01.06.2016 Original published format: US 201662344130 P | US201662438359P | 22.12.2016 Original published format: US 201662438359 P | [2019/02] | Filing language | EN | Procedural language | EN | Publication | Type: | A1 Application with search report | No.: | WO2017151948 | Date: | 08.09.2017 | Language: | EN | [2017/36] | Type: | A1 Application with search report | No.: | EP3422861 | Date: | 09.01.2019 | Language: | EN | The application published by WIPO in one of the EPO official languages on 08.09.2017 takes the place of the publication of the European patent application. | [2019/02] | Type: | B1 Patent specification | No.: | EP3422861 | Date: | 21.10.2020 | Language: | EN | [2020/43] | Search report(s) | International search report - published on: | US | 08.09.2017 | (Supplementary) European search report - dispatched on: | EP | 17.09.2019 | Classification | IPC: | A23L19/00, A23B7/024, A23B7/02, A23L29/30 | [2019/42] | CPC: |
A23L19/03 (EP,US);
A23B7/02 (EP,US);
A23B7/024 (EP,US);
A23B7/148 (EP,US);
A23L29/30 (US);
A23L3/44 (US);
A23L33/10 (EP,US);
A23L5/17 (EP,US);
A23L5/30 (US);
A23V2002/00 (EP,US)
(-)
| C-Set: |
A23V2002/00, A23V2200/18, A23V2300/10 (EP,US)
|
Former IPC [2019/02] | A23B7/148, A23B7/02, A23B7/024, A23B7/14 | Designated contracting states | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR [2019/02] | Extension states | BA | Not yet paid | ME | Not yet paid | Validation states | MA | Not yet paid | MD | Not yet paid | Title | German: | OBST- UND GEMÜSEPRODUKTE | [2019/02] | English: | FRUIT AND VEGETABLE PRODUCTS | [2019/02] | French: | PRODUITS À BASE DE FRUITS ET DE LÉGUMES | [2019/02] | Entry into regional phase | 13.09.2018 | National basic fee paid | 13.09.2018 | Search fee paid | 13.09.2018 | Designation fee(s) paid | 13.09.2018 | Examination fee paid | Examination procedure | deleted | Date on which the examining division has become responsible | 13.09.2018 | Examination requested [2019/02] | 16.04.2020 | Amendment by applicant (claims and/or description) | 29.05.2020 | Communication of intention to grant the patent | 11.09.2020 | Fee for grant paid | 11.09.2020 | Fee for publishing/printing paid | 11.09.2020 | Receipt of the translation of the claim(s) | Divisional application(s) | EP20202703.3 / EP3804530 | Opposition(s) | 22.07.2021 | No opposition filed within time limit [2021/39] | Fees paid | Renewal fee | 27.03.2019 | Renewal fee patent year 03 | 27.07.2020 | Renewal fee patent year 04 |
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Lapses during opposition Tooltip | HU | 02.03.2017 | AL | 21.10.2020 | AT | 21.10.2020 | CY | 21.10.2020 | CZ | 21.10.2020 | DK | 21.10.2020 | EE | 21.10.2020 | ES | 21.10.2020 | FI | 21.10.2020 | HR | 21.10.2020 | LT | 21.10.2020 | LV | 21.10.2020 | MC | 21.10.2020 | MK | 21.10.2020 | NL | 21.10.2020 | PL | 21.10.2020 | RO | 21.10.2020 | RS | 21.10.2020 | SE | 21.10.2020 | SI | 21.10.2020 | SK | 21.10.2020 | SM | 21.10.2020 | BG | 21.01.2021 | NO | 21.01.2021 | GR | 22.01.2021 | IS | 21.02.2021 | PT | 22.02.2021 | IE | 02.03.2021 | LU | 02.03.2021 | BE | 31.03.2021 | CH | 31.03.2021 | LI | 31.03.2021 | [2024/23] |
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Former [2021/20] | FI | 21.10.2020 | Documents cited: | Search | [XA]US4341803 (KOSHIDA DAIKICHI, et al) [X] 15 * column 2, lines 12-30, 50-54 * * column 4, lines 10-58 * * column 5, lines 23-55 * * column 6, lines 14-21 * [A] 1-14; | [A]US4713252 (ISMAIL AMR A [US]) [A] 1-14 * figure 1 * * column 4, line 43 - column 5, line 56 * * column 6, lines 62-64 * * column 7, line 24 - column 8, line 46 * * column 9, lines 51-53 *; | [A]US6440449 (HIRSCHBERG EDWARD [US]) [A] 1-14 * column 2, lines 34-67 * * column 3, lines 17-29 * * column 8, lines 44-57 ** claims 1,4,24-25 *; | [A]US2010009060 (SMITH JONATHAN D [US]) [A] 1-14 * paragraphs [0009] , [0026] - [0045] *; | [XA]US2011086145 (RODRIGUEZ CAMPISTO DANIEL ALBERTO [CL], et al) [X] 15 * paragraphs [0001] , [0014] , [0018] - [0025] - [0027] - [0030] - [0062] - [0068] - [0072] * [A] 1-14; | [XA] - NATALIA SOSA ET AL, "Physico-Chemical and Mechanical Properties of Apple Disks Subjected to Osmotic Dehydration and Different Drying Methods", FOOD AND BIOPROCESS TECHNOLOGY ; AN INTERNATIONAL JOURNAL, SPRINGER-VERLAG, NEW YORK, (20101120), vol. 5, no. 5, doi:10.1007/S11947-010-0468-4, ISSN 1935-5149, pages 1790 - 1802, XP035067441 [X] 15 * abstract * * page 1792 * * page 1795 * * page 1800 * * table 1 * * figures 4a-4c * [A] 1-14 DOI: http://dx.doi.org/10.1007/s11947-010-0468-4 | International search | [A]US3395022 (VOLLINK WILLARD L, et al) [A] 1-24, 77-100* entire document *; | [Y]US6312745 (DURANCE TIMOTHY D [CA], et al) [Y] 1-24, 77-100 * entire document *; | [Y]US2006013925 (BAUMAN MICHAEL N [US], et al) [Y] 1-24, 77-100 * entire document *; | [Y]US2013040024 (FLETCHER LEROY W [US], et al) [Y] 3, 22, 79, 98 * entire document *; | [Y]US2013171324 (PALACIO JAVIER [EC], et al) [Y] 23, 99 * entire document * | by applicant | US4341803 | US2011086145 | - NATALIA SOSA et al., Food and Bioprocess Technology, (20101120), vol. 5, no. 5, pages 1790 - 1802 |