EP3702673 - METHOD FOR OPERATING A COOKING OVEN [Right-click to bookmark this link] | Status | No opposition filed within time limit Status updated on 03.03.2023 Database last updated on 29.06.2024 | |
Former | The patent has been granted Status updated on 25.03.2022 | ||
Former | Grant of patent is intended Status updated on 17.01.2022 | ||
Former | Request for examination was made Status updated on 05.03.2021 | ||
Former | The application has been published Status updated on 31.07.2020 | Most recent event Tooltip | 29.09.2023 | Lapse of the patent in a contracting state New state(s): MC | published on 01.11.2023 [2023/44] | Applicant(s) | For all designated states Electrolux Professional S.p.A. Viale Treviso 15 33170 Pordenone / IT | [2022/30] |
Former [2022/17] | For all designated states Electrolux Professional S.p.A. Viale Treviso 15 33170 Pordenone / IT | ||
For all designated states Universita' Degli Studi di Udine Via Palladio, 8 33100 Udine / IT | |||
Former [2020/36] | For all designated states Electrolux Professional S.p.A. Viale Treviso 15 33170 Pordenone / IT | ||
For all designated states Universita' Degli Studi di Udine Via Palladio, 8 33100 Udine / IT | Inventor(s) | 01 /
SIMONATO, Michele Electrolux Professional S.p.A. Viale Treviso 15 33170 Pordenone / IT | 02 /
FURLANETTO, Riccardo Electrolux Professional S.p.A. Viale Treviso, 15 33170 Pordenone / IT | 03 /
PIPPIA, Eleonora Electrolux Professional S.p.A. Viale Treviso 15 33170 Pordenone / IT | 04 /
TIBERI, Emidio Electrolux Professional S.p.A. Viale Treviso 15 33170 Pordenone / IT | [2020/36] | Representative(s) | AWA Sweden AB Box 45086 104 30 Stockholm / SE | [2022/17] |
Former [2020/36] | AWA Sweden AB P.O. Box 45086 104 30 Stockholm / SE | Application number, filing date | 19159496.9 | 26.02.2019 | [2020/36] | Filing language | EN | Procedural language | EN | Publication | Type: | A1 Application with search report | No.: | EP3702673 | Date: | 02.09.2020 | Language: | EN | [2020/36] | Type: | B1 Patent specification | No.: | EP3702673 | Date: | 27.04.2022 | Language: | EN | [2022/17] | Search report(s) | (Supplementary) European search report - dispatched on: | EP | 08.08.2019 | Classification | IPC: | F24C7/08 | [2020/36] | CPC: |
F24C7/085 (EP,US);
F24C3/128 (US);
F24C7/086 (US);
F24C7/087 (US)
| Designated contracting states | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR [2021/14] |
Former [2020/36] | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR | Title | German: | VERFAHREN ZUM BETREIBEN EINES GAROFENS | [2020/36] | English: | METHOD FOR OPERATING A COOKING OVEN | [2020/36] | French: | PROCÉDÉ DE FONCTIONNEMENT D'UN FOUR DE CUISSON | [2020/36] | Examination procedure | 02.03.2021 | Amendment by applicant (claims and/or description) | 02.03.2021 | Examination requested [2021/14] | 02.03.2021 | Date on which the examining division has become responsible | 18.01.2022 | Communication of intention to grant the patent | 17.03.2022 | Fee for grant paid | 17.03.2022 | Fee for publishing/printing paid | 17.03.2022 | Receipt of the translation of the claim(s) | Opposition(s) | 30.01.2023 | No opposition filed within time limit [2023/14] | Fees paid | Renewal fee | 18.01.2021 | Renewal fee patent year 03 | 17.01.2022 | Renewal fee patent year 04 |
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Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Lapses during opposition Tooltip | AL | 27.04.2022 | AT | 27.04.2022 | CZ | 27.04.2022 | DK | 27.04.2022 | EE | 27.04.2022 | ES | 27.04.2022 | FI | 27.04.2022 | HR | 27.04.2022 | LT | 27.04.2022 | LV | 27.04.2022 | MC | 27.04.2022 | NL | 27.04.2022 | PL | 27.04.2022 | RO | 27.04.2022 | RS | 27.04.2022 | SE | 27.04.2022 | SI | 27.04.2022 | SK | 27.04.2022 | SM | 27.04.2022 | BG | 27.07.2022 | NO | 27.07.2022 | GR | 28.07.2022 | IS | 27.08.2022 | PT | 29.08.2022 | [2023/44] |
Former [2023/25] | AL | 27.04.2022 | |
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EE | 27.04.2022 | ||
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PL | 27.04.2022 | ||
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SM | 27.04.2022 | ||
BG | 27.07.2022 | ||
NO | 27.07.2022 | ||
GR | 28.07.2022 | ||
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PT | 29.08.2022 | ||
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SM | 27.04.2022 | ||
BG | 27.07.2022 | ||
NO | 27.07.2022 | ||
GR | 28.07.2022 | ||
IS | 27.08.2022 | ||
PT | 29.08.2022 | ||
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BG | 27.07.2022 | ||
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PT | 29.08.2022 | ||
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BG | 27.07.2022 | ||
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PT | 29.08.2022 | ||
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BG | 27.07.2022 | ||
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GR | 28.07.2022 | ||
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PT | 29.08.2022 | ||
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PT | 29.08.2022 | ||
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NL | 27.04.2022 | ||
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BG | 27.07.2022 | ||
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PT | 29.08.2022 | ||
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NO | 27.07.2022 | ||
PT | 29.08.2022 | ||
Former [2022/44] | NL | 27.04.2022 | Documents cited: | Search | [XI]EP2211117 (RATIONAL AG [DE]) [X] 1-6,8-12,14 * paragraphs [0033] , [0062] - [0063] - [0074] , [0086] - [0089] - [ 93 102]; figures 11, 12,16; claims 1,4 * [I] 7,13,15; | [X]EP2363646 (RATIONAL AG [DE]) [X] 1-6,8-12,14,15* the whole document * | by applicant | EP2604931 |