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EP3747281
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EP About this file: EP3747281
| EP3747281 - ACETIC ACID-CONTAINING FOOD AND DRINK AND METHOD FOR PRODUCING SAME, PREPARATION FOOD AND DRINK FOR ACETIC ACID-CONTAINING CEREAL PROCESSED PRODUCTS, AND METHOD FOR IMPROVING QUALITY OF ACETIC ACID-CONTAINING FOOD AND DRINK [Right-click to bookmark this link] | Status | Examination is in progress Status updated on 08.08.2024 Database last updated on 18.11.2024 | |
| Former | Request for examination was made Status updated on 06.11.2020 | ||
| Former | The international publication has been made Status updated on 10.08.2019 | Most recent event Tooltip | 13.08.2024 | New entry: Despatch of examination report + time limit | Applicant(s) | For all designated states Mizkan Holdings Co., Ltd. 6 Nakamura-cho 2-chome Handa-shi, Aichi 475-8585 / JP | For all designated states Mizkan Co., Ltd. 6 Nakamura-cho 2-chome Handa-shi, Aichi 475-8585 / JP | [2020/50] | Inventor(s) | 01 /
OTSUJI, Yoshiaki c/o Mizkan Co., Ltd., 2-6, Nakamura-cho Handa-shi, Aichi 475-8585 / JP | 02 /
TAKAYAMA, Yuhei c/o Mizkan Co., Ltd., 2-6, Nakamura-cho Handa-shi, Aichi 475-8585 / JP | [2020/50] | Representative(s) | Mewburn Ellis LLP Aurora Building Counterslip Bristol BS1 6BX / GB | [N/P] |
| Former [2020/50] | Mewburn Ellis LLP Aurora Building Counterslip Bristol BS1 6BX / GB | Application number, filing date | 19746585.9 | 01.02.2019 | [2020/50] | WO2019JP03555 | Priority number, date | JP20180016833 | 01.02.2018 Original published format: JP 2018016833 | JP20180017843 | 05.02.2018 Original published format: JP 2018017843 | [2020/50] | Filing language | JA | Procedural language | EN | Publication | Type: | A1 Application with search report | No.: | WO2019151465 | Date: | 08.08.2019 | Language: | JA | [2019/32] | Type: | A1 Application with search report | No.: | EP3747281 | Date: | 09.12.2020 | Language: | EN | [2020/50] | Search report(s) | International search report - published on: | JP | 08.08.2019 | (Supplementary) European search report - dispatched on: | EP | 29.09.2021 | Classification | IPC: | A23L5/00, A23L2/68, A23L7/10, A23L27/00, A23L27/20, A23L29/00, A23L2/00, A23L2/56 | [2021/43] | CPC: |
A23L7/196 (EP,US);
A23L29/035 (EP,KR,US);
A23L2/68 (EP,KR,US);
A23L2/52 (EP);
A23L2/56 (EP,KR,US);
A23L27/20 (EP,KR);
A23L27/202 (EP,KR);
A23L27/2028 (EP,US);
A23L33/10 (EP);
A23L7/10 (EP,KR)
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| Former IPC [2020/50] | A23L5/00, A23L2/68, A23L7/10, A23L27/00, A23L27/20, A23L29/00 | Designated contracting states | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR [2020/50] | Title | German: | ESSIGSÄURE ENTHALTENDES NAHRUNGSMITTEL UND GETRÄNK UND VERFAHREN ZU DESSEN HERSTELLUNG, HERGESTELLTE NAHRUNGSMITTEL UND GETRÄNKE FÜR ESSIGSÄURE ENTHALTENDE VERARBEITETE GETREIDEPRODUKTE UND VERFAHREN ZUR VERBESSERUNG DER QUALITÄT VON ESSIGSÄURE ENTHALTENDEN NAHRUNGSMITTELN UND GETRÄNKEN | [2020/50] | English: | ACETIC ACID-CONTAINING FOOD AND DRINK AND METHOD FOR PRODUCING SAME, PREPARATION FOOD AND DRINK FOR ACETIC ACID-CONTAINING CEREAL PROCESSED PRODUCTS, AND METHOD FOR IMPROVING QUALITY OF ACETIC ACID-CONTAINING FOOD AND DRINK | [2020/50] | French: | ALIMENT ET BOISSON CONTENANT DE L'ACIDE ACÉTIQUE ET PROCÉDÉ DE PRODUCTION ASSOCIÉ, ALIMENT ET BOISSON DE PRÉPARATION POUR PRODUITS TRANSFORMÉS À BASE DE CÉRÉALES CONTENANT DE L'ACIDE ACÉTIQUE, ET PROCÉDÉ D'AMÉLIORATION DE LA QUALITÉ D'ALIMENTS ET DE BOISSONS CONTENANT DE L'ACIDE ACÉTIQUE | [2020/50] | Entry into regional phase | 31.07.2020 | Translation filed | 31.07.2020 | National basic fee paid | 31.07.2020 | Search fee paid | 31.07.2020 | Designation fee(s) paid | 31.07.2020 | Examination fee paid | Examination procedure | 31.07.2020 | Examination requested [2020/50] | 28.04.2022 | Amendment by applicant (claims and/or description) | 12.08.2024 | Despatch of a communication from the examining division (Time limit: M04) | Fees paid | Renewal fee | 26.02.2021 | Renewal fee patent year 03 | 23.02.2022 | Renewal fee patent year 04 | 21.02.2023 | Renewal fee patent year 05 | 19.02.2024 | Renewal fee patent year 06 |
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| Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Documents cited: | Search | [XA]JP2014204740 (SOMEYA TAICHI); | [XA]JP2016101149 (Q P CORP, et al); | [XYI]JP2017035003 (POKKA SAPPRO FOOD & BEVERAGE LTD); | [XYI]JP2017123823 (MIZKAN HOLDINGS CO LTD, et al); | International search | [A]JP2000219645 (MITSUBISHI CHEM CORP) [A] 1-19 * , & US 6455743 B1 & EP 1004563 A2 *; | [A]JP2012178984 (HASEGAWA T CO LTD) [A] 1-19 * (Family: none) *; | [X]JP2014204740 (SOMEYA TAICHI) [X] 1-10 * , claims, paragraphs [0010]-[0067] (Family: none) *; | [A]JP2016101149 (Q P CORP, et al) [A] 1-19 * (Family: none) *; | [A]JP2017023017 (HASEGAWA T CO LTD) [A] 1-19 * (Family: none) *; | [A]JP2017123823 (MIZKAN HOLDINGS CO LTD, et al) [A] 1-19* , & US 2018/0206539 A1 & WO 2017/122760 A1 & EP 3284353 A1 * | by applicant | JP2001069940 | JP2002119241 | JP2010124696 | - CHEMICAL ABSTRACTS, Database accession no. 19912-62-0 |