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Extract from the Register of European Patents

EP About this file: EP4070700

EP4070700 - METHOD AND SYSTEM FOR SUPPLYING HEAT TO FOOD PRODUCTS [Right-click to bookmark this link]
StatusRequest for examination was made
Status updated on  11.11.2022
Database last updated on 05.07.2024
FormerThe application has been published
Status updated on  09.09.2022
Most recent event   Tooltip30.03.2024New entry: Renewal fee paid 
Applicant(s)For all designated states
Vorwerk & Co. Interholding GmbH
Mühlenweg 17-37
42270 Wuppertal / DE
[2022/41]
Inventor(s)01 / Frielinghaus, Robert
44803 Bonn / DE
02 / Stein, Matthias
45472 Mülheim an der Ruhr / DE
 [2022/41]
Representative(s)Gille Hrabal Partnerschaftsgesellschaft mbB Patentanwälte
Brucknerstraße 20
40593 Düsseldorf / DE
[2022/41]
Application number, filing date21167403.108.04.2021
[2022/41]
Filing languageDE
Procedural languageDE
PublicationType: A1 Application with search report 
No.:EP4070700
Date:12.10.2022
Language:DE
[2022/41]
Search report(s)(Supplementary) European search report - dispatched on:EP15.09.2021
ClassificationIPC:A47J36/32, A47J37/06
[2022/41]
CPC:
A47J36/321 (EP); A47J37/0842 (CN); F24C7/087 (US);
A47J27/004 (CN); A47J27/04 (CN); A47J36/32 (CN);
A47J37/0629 (EP,CN); A47J37/0664 (EP,CN); A47J37/0871 (CN);
A47J44/00 (CN); F24C15/00 (US); F24C7/02 (CN);
F24C7/08 (CN); F24C7/085 (US); G01K13/00 (CN);
G01K13/10 (CN); G05D23/1919 (CN); G05D23/1927 (CN);
G01K2207/06 (EP) (-)
Designated contracting statesAL,   AT,   BE,   BG,   CH,   CY,   CZ,   DE,   DK,   EE,   ES,   FI,   FR,   GB,   GR,   HR,   HU,   IE,   IS,   IT,   LI,   LT,   LU,   LV,   MC,   MK,   MT,   NL,   NO,   PL,   PT,   RO,   RS,   SE,   SI,   SK,   SM,   TR [2022/50]
Former [2022/41]AL,  AT,  BE,  BG,  CH,  CY,  CZ,  DE,  DK,  EE,  ES,  FI,  FR,  GB,  GR,  HR,  HU,  IE,  IS,  IT,  LI,  LT,  LU,  LV,  MC,  MK,  MT,  NL,  NO,  PL,  PT,  RO,  RS,  SE,  SI,  SK,  SM,  TR 
Extension statesBANot yet paid
MENot yet paid
Validation statesKHNot yet paid
MANot yet paid
MDNot yet paid
TNNot yet paid
TitleGerman:VERFAHREN UND SYSTEM FÜR EINE WÄRMEZUFUHR ZU GARGUT[2022/41]
English:METHOD AND SYSTEM FOR SUPPLYING HEAT TO FOOD PRODUCTS[2022/41]
French:PROCÉDÉ ET SYSTÈME D'ALIMENTATION EN CHALEUR AUX ALIMENTS[2022/41]
Examination procedure08.11.2022Amendment by applicant (claims and/or description)
08.11.2022Examination requested  [2022/50]
08.11.2022Date on which the examining division has become responsible
Fees paidRenewal fee
22.03.2023Renewal fee patent year 03
29.03.2024Renewal fee patent year 04
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Documents cited:Search[XAI]US2009188396  (HOFMANN MATTHIAS C [US], et al) [X] 1,2,6,7,9,10,12-15 * paragraphs [0004] , [0019] , [0024] - [0026]; figure 4 * [A] 8 [I] 3-5,11;
 [X]DE102008051265  (WMF WUERTTEMBERG METALLWAREN [DE]) [X] 1,9 * paragraphs [0029] , [0036] , [0039] *;
 [XI]WO2020014159  (BRAVA HOME INC [US]) [X] 1,2,6-10,12-15 * paragraphs [0071] , [0083] , [0093] , [0109] , [0113] , [0114] , [0230]; figures 4,9 * [I] 3-5,11;
 [X]US2020141813  (NIVALA TEEMU [GB], et al) [X] 1,9 * paragraphs [0034] , [0043] , [0044] , [0049] - [0051] *;
 [X]US2020170447  (BÜTTNER CHRISTIAN [DE], et al) [X] 1,9* paragraphs [0102] , [0109]; figure 2 *
by applicantEP3482661
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