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EP4262437
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EP About this file: EP4262437
| EP4262437 - IMPROVING PROTEIN DIGESTION AND AMINO ACID BIOAVAILABILITY BY PROBIOTIC STRAINS [Right-click to bookmark this link] | Status | Request for examination was made Status updated on 22.09.2023 Database last updated on 06.07.2024 | |
| Former | The international publication has been made Status updated on 25.06.2022 | ||
| Former | unknown Status updated on 24.12.2021 | Most recent event Tooltip | 16.02.2024 | Change: Validation states | published on 20.03.2024 [2024/12] | 16.02.2024 | Change - extension states | published on 20.03.2024 [2024/12] | Applicant(s) | For all designated states International N&H Denmark ApS Parallelvej 16 2800 Kongens Lyngby / DK | [2024/08] |
| Former [2023/43] | For all designated states DuPont Nutrition Biosciences ApS Langebrogade 1 1411 Copenhagen K / DK | Inventor(s) | 01 /
MARTTINEN, Maija Emilia 02460 Kantvik / FI | 02 /
SAARINEN, Markku 02460 Kantvik / FI | 03 /
LAITILA, Arja 02460 Kantvik / FI | 04 /
NURMINEN, Päivi 02460 Kantvik / FI | 05 /
LEHTINEN, Markus 02460 Kantvik / FI | 06 /
ANJUM, Mehreen 02460 Kantvik / FI | [2023/43] | Representative(s) | International N&H EMEA Parallelvej 16 2800 Kongens Lyngby / DK | [2023/43] | Application number, filing date | 21824406.9 | 13.12.2021 | [2023/43] | WO2021EP85506 | Priority number, date | EP20200214191 | 15.12.2020 Original published format: EP 20214191 | [2023/43] | Filing language | EN | Procedural language | EN | Publication | Type: | A1 Application with search report | No.: | WO2022128927 | Date: | 23.06.2022 | Language: | EN | [2022/25] | Type: | A1 Application with search report | No.: | EP4262437 | Date: | 25.10.2023 | Language: | EN | The application published by WIPO in one of the EPO official languages on 23.06.2022 takes the place of the publication of the European patent application. | [2023/43] | Search report(s) | International search report - published on: | EP | 23.06.2022 | Classification | IPC: | A23L29/00, A23L33/135, A23L33/17, A23L33/175, A23L33/18, A23L33/185, A61K35/745, A61K35/747 | [2023/43] | CPC: |
A23L33/135 (EP,KR,US);
A61K35/747 (EP,US);
A23L29/065 (EP);
A23L33/17 (EP);
A23L33/175 (EP);
A23L33/18 (EP);
A23L33/185 (EP,US);
A61K35/744 (US);
A61K35/745 (EP,US);
A61P1/14 (US);
A61P3/02 (EP);
A23V2002/00 (KR);
A23V2400/113 (KR,US);
A23V2400/175 (KR);
A23V2400/231 (KR,US);
| C-Set: |
A61K35/745, A61K2300/00 (EP);
A61K35/747, A61K2300/00 (EP) | Designated contracting states | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR [2023/43] | Title | German: | VERBESSERUNG DER PROTEINVERDAUUNG UND AMINOSÄUREBIOVERFÜGBARKEIT DURCH PROBIOTISCHE STÄMME | [2023/43] | English: | IMPROVING PROTEIN DIGESTION AND AMINO ACID BIOAVAILABILITY BY PROBIOTIC STRAINS | [2023/43] | French: | AMÉLIORATION DE LA DIGESTION DE PROTÉINES ET DE LA BIODISPONIBILITÉ D'ACIDES AMINÉS PAR DES SOUCHES PROBIOTIQUES | [2023/43] | Biological material | This application mentions deposited biological material, check the file for details | Entry into regional phase | 05.07.2023 | National basic fee paid | 05.07.2023 | Designation fee(s) paid | 05.07.2023 | Examination fee paid | Examination procedure | 05.07.2023 | Examination requested [2023/43] | 05.07.2023 | Date on which the examining division has become responsible | 05.02.2024 | Amendment by applicant (claims and/or description) | Fees paid | Renewal fee | 15.11.2023 | Renewal fee patent year 03 |
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| Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Cited in | International search | [X]US2002090416 (CONNOLLY PHILIP [US]) [X] 1,5,6,13,15 * page 1, paragraph [0010]; example -; claim - * * page 3, paragraph [0039] - paragraph [0047] *; | [Y]WO2012022750 (DANISCO [DK], et al) [Y] 7,8,10,12* page 5, line 23 - page 7, line 14 *; | [Y]US2014079676 (OLMSTEAD STEPHEN FRANCIS [US]) [Y] 7,9,11 * page 4, paragraph [0041] *; | [XY]US2019192590 (BIFFI ANDREA [IT]) [X] 1-6,13-15 * page 3, paragraph [0058] - paragraph [0059]; example -; claim - * * page 1, paragraph [0001] * [Y] 7-12 | by applicant | - VAN DER WIELEN NMOUGHAN PJMENSINK M, "Amino acid absorption in the large intestine of humans and porcine models", The Journal of nutrition, (20170000), vol. 147, no. 8, pages 1493 - 8 | - KOOPMAN RCROMBACH NGIJSEN APWALRAND SFAUQUANT JKIES AKLEMOSQUET SSARIS WHBOIRIE YVAN LOON LJ, "Ingestion of a protein hydrolysate is accompanied by an accelerated in vivo digestion and absorption rate when compared with its intact protein", The American journal of clinical nutrition, (20090000), vol. 90, no. 1, pages 106 - 15 | - GILANI STOME DMOUGHAN PBURLINGAME B, "Report of a sub-committee of the 2011 FAO consultation on ''Protein quality evaluation in human nutrition'' on: the assessment of amino acid digestibility in foods for humans and including a collation of published ileal amino acid digestibility data for", FAO Expert, vol. 2012, page 58 | - GILANI GSXIAO CWCOCKELL KA, "Impact of antinutritional factors in food proteins on the digestibility of protein and the bioavailability of amino acids and on protein quality", British Journal of Nutrition, (20120000), vol. 108, no. S2, pages S315 - 32 | - WU G, "Dietary protein intake and human health", Food Funct, (20160000), vol. 7, no. 3, pages 1251 - 1265 | - GHOSH S, "Protein quality in the first thousand days of life", Food and nutrition bulletin, (20160000), vol. 37, pages S14 - 21 | - BAUM JIKIM IYWOLFE RR, "Protein consumption and the elderly: what is the optimal level of intake?", Nutrients, (20160000), vol. 8, no. 6, page 359 | - JAGER RKERKSICK CMCAMPBELL BICRIBB PJWELLS SDSKWIAT TMPURPURA MZIEGENFUSS TNFERRANDO AAARENT SM, "International society of sports nutrition position stand: protein and exercise", Journal of the International Society of Sports Nutrition, (20170000), vol. 14, no. 1, doi:10.1186/s12970-017-0177-8, pages 1 - 25, XP055568646 DOI: http://dx.doi.org/10.1186/s12970-017-0177-8 | - MINEKUS MALMINGER MALVITO PBALLANCE SBOHN TOBOURLIEU CCARRIERE FBOUTROU RCORREDIG MDUPONT D, "A standardised static in vitro digestion method suitable for food-an international consensus", Food & function, (20140000), vol. 5, no. 6, pages 1113 - 24 | - BRODKORB AEGGER LALMINGER MALVITO PASSUNGAO RBALLANCE SBOHN TBOURLIEU-LACANAL CBOUTROU RCARRIERE F, "INFOGEST static in vitro simulation of gastrointestinal food digestion", Nature protocols, (20190000), vol. 14, no. 4, doi:10.1038/s41596-018-0119-1, pages 991 - 1014, XP036742114 DOI: http://dx.doi.org/10.1038/s41596-018-0119-1 |