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EP4262442
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EP About this file: EP4262442
| EP4262442 - MEAL REPLACEMENT BAR COMPRISING NATURAL AND/OR REAL FOOD INGREDIENTS AND METHODS FOR MAKING AND USING THE MEAL REPLACEMENT BAR [Right-click to bookmark this link] | Status | Request for examination was made Status updated on 22.09.2023 Database last updated on 07.10.2024 | |
| Former | The international publication has been made Status updated on 25.06.2022 | ||
| Former | unknown Status updated on 17.01.2022 | Most recent event Tooltip | 28.05.2024 | Change - representative | Applicant(s) | For all designated states Société des Produits Nestlé S.A. Avenue Nestlé 55 1800 Vevey / CH | [2023/43] | Inventor(s) | 01 /
BRIJWANI, Khushal Randolph New Jersey, 07869 / US | 02 /
BERK, Evan Livingston New Jersey, 07039 / US | 03 /
SAVANT, Vivek, Dilip Bridgewater New Jersey, 08807 / US | [2023/43] | Representative(s) | Gordon, Kirsteen Helen Marks & Clerk LLP 62-68 Hills Road Cambridge CB2 1LA / GB | [N/P] |
| Former [2023/43] | Kamibayashi, Lynne Société des Produits Nestlé S.A. Avenue Nestlé 55 1800 Vevey / CH | Application number, filing date | 21839075.5 | 13.12.2021 | [2023/43] | WO2021EP85359 | Priority number, date | US202017123443 | 16.12.2020 Original published format: US202017123443 | [2023/43] | Filing language | EN | Procedural language | EN | Publication | Type: | A1 Application with search report | No.: | WO2022128841 | Date: | 23.06.2022 | Language: | EN | [2022/25] | Type: | A1 Application with search report | No.: | EP4262442 | Date: | 25.10.2023 | Language: | EN | The application published by WIPO in one of the EPO official languages on 23.06.2022 takes the place of the publication of the European patent application. | [2023/43] | Search report(s) | International search report - published on: | EP | 23.06.2022 | Classification | IPC: | A23L33/15, A23L33/19, A23L33/00, A23P30/10 | [2023/43] | CPC: |
A23L33/40 (EP,US);
A23L25/10 (US);
A23L29/262 (US);
A23L29/27 (US);
A23L29/273 (US);
A23L29/30 (US);
A23L33/105 (US);
A23L33/115 (US);
A23L33/15 (EP,US);
A23L33/19 (EP);
A23L33/26 (US);
A23L33/29 (US);
| Designated contracting states | AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LI, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR [2023/43] | Title | German: | MAHLZEITERSATZRIEGEL MIT NATÜRLICHEN UND/ODER REALEN LEBENSMITTELZUTATEN UND VERFAHREN ZUR HERSTELLUNG UND VERWENDUNG DES MAHLZEITERSATZRIEGELS | [2023/43] | English: | MEAL REPLACEMENT BAR COMPRISING NATURAL AND/OR REAL FOOD INGREDIENTS AND METHODS FOR MAKING AND USING THE MEAL REPLACEMENT BAR | [2023/43] | French: | BARRE DE REMPLACEMENT DE REPAS COMPRENANT DES INGRÉDIENTS ALIMENTAIRES NATURELS ET/OU RÉELS ET PROCÉDÉS DE FABRICATION ET D'UTILISATION DE LA BARRE DE REMPLACEMENT DE REPAS | [2023/43] | Entry into regional phase | 17.07.2023 | National basic fee paid | 17.07.2023 | Designation fee(s) paid | 17.07.2023 | Examination fee paid | Examination procedure | 17.07.2023 | Examination requested [2023/43] | 17.07.2023 | Date on which the examining division has become responsible | 12.01.2024 | Amendment by applicant (claims and/or description) | Fees paid | Renewal fee | 15.11.2023 | Renewal fee patent year 03 |
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| Responsibility for the accuracy, completeness or quality of the data displayed under the link provided lies entirely with the Unified Patent Court. | Cited in | International search | [A]WO0164044 (WARNER LAMBERT CO [US], et al); | [XI]EP1774856 (KRAFT FOODS HOLDINGS INC [US]); | [A]US2007122529 (THAI HUY L [CA], et al); | [A]US2020146320 (LONGO VALTER D [US]); |