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EP4280887
European procedure
Extract from the Register of European Patents
EP Citations: EP4280887
| Cited in | International search | Type: | Patent literature | Publication No.: | WO2014035470
[X] (TEGEL DANIEL et al.) [X] 1-15 * paragraphs [0030] , [0031] , [ 0033] , [ 0043] , [ 0078] , [ 0079] , [ 0080] , [0083] , [0087] * | Type: | Patent literature | Publication No.: | RO134168
[X] (MAG COMIMPEX 94 S R L et al.) [X] 1,4,5,8-15 * example -; claim - * | Type: | Patent literature | Publication No.: | RU2618326
[X] (FED GOSUDARSTVENNOE BYUDZHETNOE OBRAZOVATELNOE UCHREZHDENIE VYSSHEGO OBRAZOVANIYA KUBANSKIJ GOSUDARS et al.) [X] 1,2,4,5,8-15 * paragraph [0011]; example -; claim - * | Type: | Patent literature | Publication No.: | RU2334400
[X] (SHCHEPOCHKINA JULIJA ALEKSEEVN et al.) [X] 1,2,4,5,8-15 * example -; claim - * | Type: | Patent literature | Publication No.: | US2014087026
[X] (YOON SUNG-YONG H et al.) [X] 1,4,5,8-15 * claim -; table 6 * | Type: | Patent literature | Publication No.: | US4235939
[A] (KIMBERLY JAMES R SR et al.) [A] 1-15 * the whole document * | Cited in | Examination | Type: | Non-patent literature | Publication information: | DATABASE BIOSIS [online] BIOSCIENCES INFORMATION SERVICE, PHILADELPHIA, PA, US; 2021, BOBOZHONOVA G A ET AL: "Influence of high-protein flour from sunflower shrot on the change in the properties of chocolate masses", Database accession no. PREV202200004831 [P] * abstract * | Type: | Non-patent literature | Publication information: | INTERNATIONAL CONFERENCE ON PRODUCTION AND PROCESSING OF AGRICULTURAL RAW MATERIALS IOP PUBLISHING LTD, DIRAC HOUSE, TEMPLE BACK, BRISTOL BS1 6BE, UK SERIES : IOP CONFERENCE SERIES-EARTH AND ENVIRONMENTAL SCIENCE (1755-1307(PRINT)), 2021, INTERNATIONAL CONFERENCE ON FOOD PRODUCTION AND PROCESSING OF AGRICULTURAL RAW MATERIALS (P2ARM); VORONEZH, RUSSIA; FEBRUARY 26 -29, 2020, pages Article No.: 022023, DOI: 10.1088/1755-1315/640/2/022023 |